How a summer white wine should taste! — 3 months ago
Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 7 months ago
A year older, but just as beautiful as the ‘14. — a day ago
In Vegas at an Italian restaurant - 2023 vintage on 2/14/26 — 4 months ago
dfp ~$35/bottle , loved! a little floral — 6 months ago
Ruby brick color. Aroma of sour cherries. Dusty sour cherries with a hint of sweet raspberries. Then fades to an earthiness tannic finish. Old world style! — 10 months ago
One of my go-to California Chards. All the hallmarks I like. Oak notes of vanilla, butterscotch, and brioche toast, but balanced by high acid and minerality. The best of both worlds. — 2 months ago
Year after year, outstanding Barbera from Scott Harvey. — 5 months ago
Elegant one, citrus and Lychee. Chalk mineral. Thomas Fogaty Gewurztraminer Monterey County 17 @, Calist, 250920,90
Thomas Fogaty Gewurztraminer Monterey County 17 @, Calist, 250920 — 9 months ago
Scott@Mister A’s-San Diego
2023 vintage. FLB jetsam. Decanted and tasted after 30 minutes and 1 hour. Medium/medium-heavy body. Dark color. Round impressions. Pleasant berry escapades on the back end with spritzes of rhubarb. This was waay too young and could definitely use 2-3 years to dump the baby fat and reapply. Nicely made. Just needs more time to reveal all the wonders within. 6.26.26. — a day ago