Ed Chin

9.2

Just loved the freshness of the fruit. Definitely no need for the carbonic maceration  — 5 days ago

Steve Somermeyer

9.3

Great red fruit notes on both the nose and palate/retro nasal. — 2 months ago

ash

9.0

2021 vintage — 7 months ago

Brian Andrews

9.1

Great with mushroom risotto — 4 years ago

Andrew

9.1

2018 drunk in 2025. Beautiful color—no signs of age; light bodied, tart, and bone dry. Lovely and great food wine. — 7 days ago

Dallas Raeburn

9.0

Medium body, soft tannins, blackberry, dark cherry and slight meaty note. A very good and smooth Beaujolais — 4 months ago

Lyle Fass

Founder Fass Selections

9.5

Super expressive nose of luscious Gamay fruit. Super grapey and very carbonic. Loads of berry and jelly donut. Huge spice and depth. The nose is so expansive. Smells like a fruitier Thivin. Floral like nothing else. Mashed flowers. But so fresh and at peak bloom. Palate is gorgeous with high toned grippy berry fruit and very suave tannins. High acid here. Florals are such vivid roses. Terrific freshness and concentration. Sappy and so dense and this is a Gamay for the long haul. What a finish. Keeps snaking all over your palate for minutes. Now way way floral after air. This is 40% whole bunch. So aromatic. Amazing sweet fruit and tannins. 23 bottled 5 months earlier than it was in 21. Loess soil. What a finish just keeps going and going. This really needs 3-4 years. Now after 8 hours nose is darkly floral, meaty, dark in general. Palate is super supple and sweet with awesome juiciness and length. So good. 9.3 to 9.4. Much more expansive and supple toddy. Really broad floral aromas and stunning supple texture. 9.4 to 9.5. — 10 months ago

Brad Jensen

9.1

Rustic nose, with mushrooms, iron, red meat, slightly crunchy read fruit, rose florals and maybe even a hint of crisp red apple. Medium body, and a dark, deep ruby or rose color. Palate is zingy with hints of blood orange, high quality balsamic, honestly bubble gum or some sort of candied flavor, piñon wood, with dark chocolate (like cacao) and a little tar and burnt fennel at the finish. Whew, this is rich and fun, but not so high ABV or weight that it’s overwhelming. — 23 days ago

Steve Holl

9.3

Really nice. Fruit forward but with nice tannic finish. Jenn said to save this one. — 5 months ago

with Jennifer

Lyle Fass

Founder Fass Selections

9.3

Tons of tangy blackberry, ripe black cherry and such purity. Reminds me of Thivin. So much mineral and loam. Bright and earthy. Super detailed and great clarity. Mimics Cote de Brouilly. Awesome texture and sappiness. Such vibrancy and tangy blackberry and deep, vivid black cherry fruit. Terrific freshness and energy and Rudi cloud fruit sap on the long finish. Dynamite. So complex and classy. Really great tension and the minerality shines through. So much crunch. Nose opens more and more. Amazing balance. — 4 years ago