Mark Eastom

9.0

Also bought for a tasting. Really pretty and fun. Apricot, peach, black tea medium bodied and great acid. Awesome with cheesecake. — 17 days ago

K Brooks

8.9

Delicious with air fried pork tenderloin, fruity and a little spicy ($14). — 2 months ago

Herb Listen

9.3

Bora bora. Cab franc — 3 months ago

Joshua Woods

10

One of Napoleon's favorites and also one of mine. Fully complemented my dessert but didn't add overwhelming sweetness 😊 — 2 months ago

Lauren Trotman

10

Very easy to drink. The perfect amount of sweetness — 2 months ago

Christian Fischer

9.2

Very nice. Tart. Medium body. Great dinner in Barcelona — 2 months ago

Robert Ahlstrom

9.2

Deep ruby rust, opaque, nicely balanced Rhône blend with licorice, cherries and dark red fruits. Very good! — 3 months ago

Juan Pablo Perez

9.1

Nariz: flores blancas, toronja, albaricoque, miel, fósforos, piedra volcanica

Boca: Acidez M+, Alcohol M~

Refrescante. — 2 months ago

Louis Martin

8.9

Nice, crisp extra-brut. Lemon and vanilla. — 2 months ago

Tom Nguyen

8.9

Very light and pale. Granny Smith and a little spice on the nose. Medium acidity. Not super fruity. No oak apparently. Never had a white Beaujolais before. Good value for about $20. — 2 months ago