Michael Chelus

9.2

Black cherry, raspberry preserves, baking spice, blackberry, vanilla and oak. Full-bodied and soft tannins. — 2 months ago

Boris Mathiszik

9.0

In Little Italy in San Diego, and pairing this Calabrese grape - Magliocco - with Calabrese food. Wonderful. Full bodied, soft tannins. — 5 months ago

Melissa Redmon

9.1

Fruity, smooth with just a slight hint of pepper. Not too dry. Full bodied — 5 months ago

Joe Fischer

9.1

Very nice! Forest floor, stewed fruits, cherry, strawberries. Smooth finish. — 7 months ago

Will G

9.0

Can’t beat it for the price. Solid choice at any price. — 2 months ago

Andrew Liguori

9.2

A baby. Clove, cinnamon, dense black cherry, oak. Long finish, chewy tannins for days. Demands a protein meal. Spence and Lilly wedding Vivace dinner. Hour decant. Check back in 5-10 years. — 3 months ago

Karyn Fricke

9.0

Random pick, went very well with vegetable marinara cannelloni. Violet and herb nose. Definitely a food wine. Light lingering finish. — 6 months ago

Alan Johnston

9.4

3.4. Wonderful smooth Italian red from the dolomites. On sale for $21.49, regularly $$24.99. — 3 months ago

David White

9.1

2019 Took some time to open but good nose and ruby colour excellent structure in mouth with good balance of berry flavours acidity and tannins
Had at a new Italian restaurant called Civico 47 which used to be Lucio’s for 35 odd years, old Lucio would be happy it’s still a high quality Italian restaurant.Just announced as WS wine no. 24 in 2024 top 100 — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Always great. Delicious bottle of this wine. — 6 months ago