Wasn't able to identify the grapes but man, this is a good white. Pleasant and complex. Baked custard, marmalade, and saline minerality. Then lively and juicy on the finish like biting into a fresh pear, complete with the little hint of pear skin tannin. — a month ago
Strawberry, olive, vanilla, oak. — a month ago
Made a big family dinner last Sunday night, not often we get everyone around the table with travel and sports, so kicked it up another notch with a lovely wine — 2 days ago
This is delicious — 12 days ago
Worth it! Decanted for an hour and it definitely showed its ripe fruits and incredible body. — a month ago
Don’t get the hype. Good wine. Very California, but nothing out of the ordinary. Not worth $80, worth $40 — 8 days ago
Big bold Cabernet. Deep purple color. Nice fingers and mouth feel. Chalky, earthy, flavors of currant and spice. Great sipping wine. — 19 days ago
Very nice blend. Good price point and paired well with our meal. — a month ago
Full-bodied and brimming with lush blackberry, black currant, and strawberry preserves. The plush, well-integrated tannins are present through a finish of dried thyme and tarragon, star anise, and warm leather. Paired well with homemade pizza. — 2 months ago
Vanessa
What a beauty! Notes to follow… 🍷🍷 — 7 days ago