Ben Lamb

10

This was the last in a set of wines sent to our CEO by the former corporate parent company. It's good, but uh it's also 1500 bucks! — 14 days ago

Scott Rowe

9.0

Made by our CEO and Chief winemaker Adam Wadewitz.
Fresh and perfumed expression of Gamay from The Hills. — 4 years ago

Natalie Harper

9.1

I loved the label and the wine lived up to it! — 4 years ago

Pamela St. Jean

9.0

Heavenly Vespri Pet bubbly. Soft & light as a nun’s soul. This could become a habit! Animal Spring 2020 — 5 years ago

Elle West

10

Strawberry fizzy perfection — a year ago

Ming L

9.2

The intense nose shows a nice mix of ripe blackberry and blueberry with fresh raspberry. Notes of steeped black tea, forest floor, and violet too. The palate is more supple than the nose suggested, but remains lively with good fruit intensity and fresh acidity. The tannins are still quite firm at almost 10 years.
A powerful PN with finesses and nuances.
The winery, with one of the steepest vineyards in the US and high tech equipment, was founded by the CEO of a prominent semiconductor company. — 3 years ago

S Liu

9.0

Funky, light. Great with a light chill. — 4 years ago

Byron Hewett

9.4

These wines are quite polished. This is a project that we will likely hear more about in the future. This is owned by the former CEO of Bain Capital. — a year ago

Vanessa

9.0

Here’s to all of the strong, brave, inspiring women from all ends and angles of the industry. 🥂🥂 You contribute to and enrich the world of wine.

We’re celebrating International Women’s Day with a beautiful bottle of rosé bubbles from @domainecarneros, where Eileen Crane, a pioneer, innovator, and intrepid leader, spent 33 years as CEO and head winemaker, having just retired last year.

Thank you, Eileen Crane, for your example of strength, ingenuity, humanity, and commitment to your craft. I’m excited for the deliciousness that lies ahead with incoming CEO Remi Cohen and her team. We’re looking forward to visiting the Domaine Carneros Château next month. 😆

Domaine Carneros by Taittinger, Cuvée de la Pompadour, Brut Rosé, Methode Traditionnelle. 12% ABV. — 4 years ago

with Deked1

Somm David T

Independent Sommelier/Wine Educator

9.3

Showing all the aspects of a grand Bordeaux vintage.

It’s velvet, candied floral, ruby; creamed raspberries, blackberries, black raspberries, dark cherries, dry stone, limestone & sandstone, black rich earth, tobacco, used leather, tomato with leaf, elegance defined, well knitted & balanced, dark spice, dry top soil, underbrush, candied florals of; fresh, withering, dark, red, purple and touch of blue flowers. Round acidity for days with a long, ripe, velvet finish persistent that falls into a dry minerality on the long set.

Photos of; us spending time learning in the vineyard with our friend & Clerc Milon Winemaker-Jean, Sofia picking the 2012 Chateau Mouton Rothschild Merlot, same day dinner at Chateau Mouton Rothschild sitting with their CEO who was retiring & subsequently ended up running Montrose. Bottom pic is Chateau Clerc Milon. We enjoyed 75 Mouton out of 6L with dinner. The vintage Andy Warhol designed the label. Each artist is given two cases of Mouton as payment if their artwork is selected for their bottle.

Our hands are all over the 2012 Chateau Mouton Rothschild & Clerc Milon wines. So, you probably don’t want to buy those or sell them on an auction site if you own. 😜

Allen Brothers 8oz filet fodder. — 4 years ago