Victor Charcan

9.0

Notes of raspberry, flint, butter. Medium bodied, feel the sun and the acid, oak tannins, length, with blackberries and raspberries. I think this 2022 would have been in great in 2024. Love garnacha, but I feel I’d better drink it young, almost unoaked. — 9 days ago

Bobbi Jo Broxson

9.2

Classic Spanish, delicious with stew — 9 days ago

with Brian

George Hesse

9.0

Dinner at the Savoy Grill. — 16 days ago

Sipping Fine Wine

9.3

Deep Ruby, aromas of sweet red and black fruits with pepper spice and oak. 4 grape blend from some of CVNE's best vineyards in the Rioja Alta (85% Tempranillo, rest Garnacha, Mazuelo & Graciano), aged in both French and American oak for 24 months. On the palate flavors of blackberry and currants with licorice, vanilla, tobacco & toasty oak tones. Soft full ripe tannins, wonderful balance, lively acidity on a long finish ending with an earthy mineral character. Very nice! — 24 days ago

Debra Copeland, WSET3, CSWS

9.1

Dark red berry jam, warm spices and chocolate. Since cedar and leather round out the bouquet. Loving this wine! — a day ago

John Bratincevic

9.2

NOSE: muted, red fruit, oaky vanilla, graphite

TASTE: super smooth, the fruit is candied and dried (cherry and maybe some fig?), mild spices and earth and fragrant wood — still enough acidity to keep it balanced. I like more fruit and oomph, but it is good. 92. — 17 days ago

Dan Cobb

9.3

My wife’s new favorite. Nicely structured for a Tempranillo — 16 days ago

Juan Pablo Perez

9.0

Cereza, ciruela, tierra, madera — 18 days ago

Rudi Sanchez-Colberg

10

Show stopper. 59 years old and still providing an amazing experience. Never faded during our tasting. Elegant nose and complex mouth with a long, lingering finish. — 3 days ago

Evgenia Ustinova

9.4

Notes of raspberry and dark chocolate on the nose. Very well balanced taste not too dry or sweet, some minerals notes. Excellent. — a month ago