Yum! So fresh, especially for a 2003! thanks magnum! Very Burgundian for Cali! Barnyard, dark stone fruits, herbaceous! — 5 years ago
2019 vintage.
From Golden Retreat Vineyard in Summerland, Okanagan Valley in British Columbia.
Hand harvested and whole bunch pressed. Fermented in 90 % stainless steel and 10 % 2 year old French oak barrel.
Pears and apples on the nose.
Nearly dry, medium bodied with white peach, grapefruit zest, white blossom and a lemon finish.
Grant Stanley is the wine maker….he’s a great guy but he hates wearing a tie…. — 2 years ago
Very light, dry, Pinot noir — 3 years ago
Fruit forward nose of raspberry and cherry. Nice weight and hint of barbecued cinnamon and smoked meat. Stands up nicely to a skirt steak. — 6 years ago
Sunshine. Central coast — 3 years ago
Earth notes and sweet spice on the nose with aromas and flavours of blackberry and bramble and hints of dark chocolate — 5 years ago
A straight up outstanding Canadian red. Bold, dark fruit notes, smooth and well balanced with that softer, more velvety mouthfeel you either love or hate in a Merlot. Prominent cherry, plum and blackberry with a hint of vanilla on the finish. Black Sage by Sumac Ridge in Summerland, BC continues to produce some of my favourite reds. This Merlot is as equally excellent as their Cab Franc. — 6 years ago
Stuart Pollack
Lovely and classic California Chardonnay with the usual oak and vanilla flavors. Not extraordinary but typical of the California oaky style and well-made. An extraordinary value below $25. — 7 months ago