@Delectable Wine the 2005 Vigna Rionda. — 5 months ago
Ruby red. Raspberry blueberry ample aroma. red tea. Animal. Vanilla Clove roasted. Fe. Smoky Red flower.
赤Fruitiness M+ Sweetness M Acidity M Tannin M Smooth Silky. Bitterness M Body M Finish M 13.5% Good balanced. Elegant Stefano Lubyana Primavera, Tasmania 23 @7700, AD, 251214 — 6 months ago
Beautifully expressive fruit, complimented by earth and tar. Light and elegant, but vibrant with balanced tannins. — 7 months ago
Smooth, not sweet, tasty Viognier. — 4 years ago
Sweet but not too sweet. Bubbly & I’m obsessed ♥️ — 4 years ago
One of the most reliable and affordable Verdicchio producer. It used to make just the one label you see here, but now they make another one from young vines and a rose if i am right.
I love the mineral expression of Matelica.
This came from a magnum. It was sensational, too easy too drink. It went so quickly you could miss what you were drinking and you could go back and keep asking...what was it? What was it?what was it?...and on and on and on....
I reckon when people think of a stereotype of good Italian wine this is what we should think of..at least i wish...Cheers!!! — 2 months ago
Simple label. Italian class. Very light color. Certainly a rusty edge to it. Looks old. Smells like old wine. Old books and rock cellars. Flavors are complex and strange. Tart with a nice tannic dry streak. Hint of meat. Slightly smoky. This is a classic Nebbiolo. Almost orange in color and filled with zip and tricks inside. — 5 months ago
Diana light red at montage Utah with need Wellington — 6 months ago
This is a teenager Cortese that decided to become a punk. But its parents accept the whims of the youth. So the rebelling spirit stays tamed. The bouquet is full of spoiled white plums, soaked white flowers, raw dough, kōcha kinoko, smoke, and pickles. To my taste, it lacks acidity (so not sure what destiny awaits this little rebel). Overall it is complex, multilayered, and even has some delicacy. And all these umami flavours (hello, mr Shiitake)! And the aftertaste of ripe, even baked fruits and pickles. A good find, for sure. — 4 years ago
Very light and sweet. Will drink this again! — 2 months ago
Good concentration. Black fruits. Dried plum. Meat. Dried tomato. @1500/G, GDR, 260408 — 3 months ago
2022 vintage (James Suckling 93)
— 6 months ago
Byo dinner — 7 months ago
Beautiful nose — 8 months ago
Beautiful tannins moderate acidity stone fruits — 3 years ago
Cellared for 2 years - notes of raisin begin to appear underneath a fruit forward wine. — 4 years ago
Peter van den Besselaar
vintage 2015 | Usually I am not a big fan of Amarone, but this wine grabbed me. A smell with broth and cacao. Very ripened. Supple taste. — a month ago