Solid Ground

Silver Oak

Alexander Valley Cabernet Sauvignon 2019

Deep ruby color. Aromas of cherry, blackberry, black currant and clove. Solid wine, flavors of black fruit, black currant with warm baking spices on the end.

🏅95 Points - Decanter
🏅94 Points - James Suckling
🏅91 Points - Wilfred Wong
— 10 days ago

Joseph, Tom and 15 others liked this
Neil Valenzuela

Neil Valenzuela

@Joseph Barsky -had the skirt steak chimichurri- it was ok, good selection of wine at this restaurant.
David T

David T Influencer Badge

@Joseph Barsky Try Compline in downtown Napa. Owned by two Master Sommeliers. Separate wine tasting/shop two spaces down. At the restaurant, make sure to start w/ their Duck Fat Fries. Cheers! 🍷
Neil Valenzuela

Neil Valenzuela

@David T - Sounds delicious! I’ll have to check that place out!

Caymus Vineyards

Special Selection Napa Valley Cabernet Sauvignon 2018

2018 with homemade pizza - nice solid wine. Lots is sediment in the bottle. — 3 months ago

Château Pichon Longueville Comtesse de Lalande

Pauillac Red Bordeaux Blend 1989

1989 vintage. Last tasted 3.28.24, 5.5.23, 4.4.23 and 12.9.22. Solid fill and cork. Recommended decanting but was denied. Mmkay. Eventually got clearance to decant after the bottle had been open for 1.25 hrs. Tasted after being open 5 mins, 45 mins and 2 hrs. Light-medium body throughout. Wine was funky and super tight initially. Had to talk a few of the “participants” down from their “this wine ain’t nothing” perch by telling them it needed at least an hour in the glass (since it hadn’t been decanted at that point). Wine threw expected sed on the decant. Started to loosen up at the 45 mins open stage and fairly exploded at the 2 hrs open (45 mins decanted) point. Dude that didn’t want to decant it gave me a wistful, regretful look at that point (since it blew the other 4 reds at the table away and was getting better) and it took waay too much willpower on my end not to say “Congrats on minimizing a fantastic wine experience, bro.” It wasn’t the best 1989 P-L specimen tasted semi-recently but feel this coulda delved into the 9.4 range without the unnecessary power trip from someone that didn’t even bring this wine to the shindig. Hopefully, this individual learned their lesson. 7.6.24. — 7 months ago

Shay, Ted and 9 others liked this
Norman Gennaro

Norman Gennaro Premium Badge

Can’t imagine declining a decant. Been too lazy to decant and generally regretted.

Daou Vineyards

Paso Robles Cabernet Sauvignon 2023

Enjoyed on 1/25/25. Vintage 2023. $25. Always a fan of wines from Paso Robles. This doesn’t disappoint. A solid Cab. Yes, a little young but it will get even better. — 7 days ago

Château Léoville Poyferré

Saint Julien Red Bordeaux Blend 2018

Great minerality, solid fruit. Drink now or im a few years. — 3 months ago

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend

Still with Violet. But ok to drink. Of course still solid. But not so tannic and acidic. Black currant, oak, leather. Good balanced. 20 @, Vin, 240928 — 4 months ago

Bedrock Wine Co.

Old Vine Zinfandel 2022

Always solid, year after year. — 2 months ago

Faust

Napa Valley Cabernet Sauvignon 2021

Wine Spectator #4 for this year - solid Napa Cab. — 2 months ago

Tanya Brown
with Tanya
Joe and Ericsson liked this

Seghesio Family Vineyards

Sonoma County Zinfandel 2022

ESF
9.0

So solid, year in year out - I know they make a ton of this, and yes it’s at Costco, but when you’re looking for a reliable Zin, this is it. Bordering on being too fruit forward - this barely checks the box for secondary aromas & flavors. Balanced harmonious with intermediate aging potential. Try to find their single vineyard offerings. — 5 months ago

Tom, Bob and 6 others liked this