Roger Ray

9.1

"A traditional Australian blend combining the expressiveness of Shiraz with the defined structure of Cabernet Sauvignon. This full-bodied wine shows ripe dark fruit aromas, voluminous richness and plentiful tannins. " — 22 days ago

Henry Fuseler

9.0

9/2025. Good fruit. Easy to drink. Nice on the palate. Pairs well with beef especially grilled beef. — 5 months ago

Don Taylor

8.9

Surprisingly smooth and mellow. It’s nice for a blend and would buy again. Plus I like bourbon. — 2 years ago

Deborah M

9.3

Day 2. Different is trending here. Did a little digging and pulled this gem.

The 2009 Viña Tondonia Reserva, a blend of 70% Tempranillo, 20% Garnacho and 5% each Mazuelo and Graciano, matured in used American oak barrels for six years.

Elegance and value. Lively and fresh. Lot’s of life left for this one. Not a bad start for the year.
— 3 years ago

Sam Friedland

8.9

Chocolate and cherries. Still tannic. 15.5,% Another 3 years? — 19 days ago

Somm David T

Independent Sommelier/Wine Educator

9.5

Fruit is brighter, more brilliant than many other 21’s I’ve had. Texturally & fruit-wise senses more like the 23’s I’ve had. It’s gorgeous. Again, needs a decade or more in the cellar.

Round, lush, creamy blackberries, black raspberries, dark cherries, both plums, poached strawberries, dry, crushed rocks, limestone powder, nice balling spices, caramel, mocha, dry herbs, dry tobacco, lead pencil, dry river stone, leather, melted, dark chocolate, dark spice, fresh & withering dark flowers, red roses, nice round acidity, well balanced, bigger tension & structure, excellent round, excellent finish that last minutes and lands on spice, wet clay and Christmas cake. — 2 months ago

Ron R

9.2

Good presentation. Not spectacular. — 2 years ago

with Anne-marie

Lee Pitofsky

9.7

One of the legendary vintages for the Château, 1986 is drinking beautifully with a captivating and ultra complex bouquet and a seductive, detailed palate with killer concentration, Paulliac power and melting tannins. Stunning wine and fully on brand for dinner at The Eighty Six! — a month ago

Pat Mead

9.1

Delicious, buttery, 2019 Vintage! Delicious, will buy again! — 9 months ago

Perry Atha

9.5

Winner!! One of the best Pinots I’ve had. -
Will definitely order again soon!! — 2 years ago