Gujumack

8.9

coming out nicely after 3.5 years later. medium body, nice balance with the tannins. not a lot of fruit forward which didn't work well with spicy food. poor choice on my part. should be 9+ with the right pairing. — 11 days ago

Randy Fuller

9.5

This wine, the 38th vintage of the label, is a dark wine, with an aroma profile that seems to match. The nose has a tarry sense to it, with notes of cedar, cigars and clove buoyed along by the blackberry and cassis fruit smells. The palate is dark, too, with blue and black fruit, clove and pepper and oak notes providing complexity. The acidity is fresh and the tannic grip is firm. It will pair well with meat dishes and provide a pleasant experience as a sipper, if you wish. — a month ago

Miles Perry

9.0

My first Pinot Blanc. — 2 months ago

Maggie Harrison

9.4

1986 vintage. showing well 4/10/24. balanced. medium tannins, medium acid. really lovely. I always thought that this wine needed time. — 14 days ago

Peter Isacksen

9.2

Just wow! Let it open, and then drink! — 19 days ago

Mackenzie Svee

8.9

Funk smell, apple-forward taste, acidic, pretty dry — 19 days ago

Victoria

10

I was supremely surprised with this one…I would have paid twice the 129 NIS I paid in a wine bar for this. I have to find it in stores now. — 3 months ago

Diane Heyboer

8.9

Loved this one. Great for a rainy cold day. Paired with mujadara and Jerusalem mix chicken. Big wine with blackberry, dark cherry and blueberry. Oaky tannins keep it from being too sweet. Would buy this again in a heartbeat!! — 14 days ago

with Matthew, Ethan and 2 others

Randy Fuller

9.3

This wine has a remarkable fruit profile on the nose, with lemon aromas being predominant. The is a slight herbal note along with a very reasonable amount of oak spice. The barrel aging, which was only seven months, comes on most noticeably on the palate, but the wood is used to great effect. — a month ago

Slestyan

8.9

Heavy for a Pinot - wonderbar — 2 months ago