8/2026. Big, bold and dry. Nice finish.
Halls Chophouse — 4 days ago
21 years and going strong. Acid and fruit still in perfect balance. Wish we had more. Last bottle — 8 days ago
Delicious- fruity without being sweet but not dry. — 13 days ago
Sticking with my rating from two years ago, but I would add tasting lavender and plum. Delicious! — a month ago
Literally the best. — a month ago
2007 vintage. Nice fill. Used a Durand to open but good cork nonetheless. Decanted and tasted after 15 minutes. JFC...does the oak ever die on this nonsense? Tried to bushwhack through it without success. Even the Alexander Valley product has the good sense to have the oak minimized/integrated/drop off after a decade. Not the case here. There's a reason why I haven't even considered carrying this on a wine list since the late 90's. This go round didn't exactly convert my opinion. 8.16.26. — 17 days ago
Drinking very nicely but a delicate wine. Need to swish it to get to taste the fruit and earth. Drink now - unclear benefits to aging further. — 12 days ago
Dinner @ Rare Society — 9 days ago
Always incredible. Beautiful red fruits and florals. Very young, showed no heat, just an amazing wine. First one out of the case Ryan gave me. — 2 days ago
delicious biodynamic Sta Rita pinot. tons of salinity and characteristic terroir. — 3 days ago
A M A Z I N G!!!! Fragrant nose of fresh brioche and warm plums. Slight hint of marzipan. Long finish. Delicious. Love what this have evolved into. — 17 days ago
2016 opened at the right time — 16 days ago
Cherry, oak, and a hint of cinnamon. Medium bodied and approachable. — a month ago
Light bodied. Very good — a month ago
Ming L
The house style is still here with ripe, slightly over extracted blue fruits, baking spices, cocoa, and a plush velvety palate. But the fruits become less confectionary and some savory components have emerged. Acidity seems more apparent. Really nice integration.
I think Pinot bottlings from Belle Glos are at their best with 5-8 years bottle aging. This is another proof. — 2 days ago