FINALLY turning the Corner and some secondary elements emerging like an aged Sauterne, dried apricots, nuts but still very restrained sweetness . . pairs well with the cheeses, Marcona almonds , prosciutto . . will try again tomorrow with some Foir Gras torchon . . — 6 years ago
From a half bottle. Well aged and nice balance for a sauterne. Never felt overdone — 7 years ago
Hot damn this was a fun wine. Sommelier said that this was the king of sweet wines in France before Sauternes took over the role. Light gold color with hints of elderflower and honey. Somm and I agreed that this was like a sauterne that wants to be a Alsace Riesling. Very good — 8 years ago
Tasted in May 2016: Bursts with golden color and Sauterne-like aromas of honey, hazelnut, golden raisins, baked apples, and white flowers. Almost New World flavor except balanced by minerals that hold the fruit at bay. — 9 years ago
Guys, if you gave this Sauterne a low rating, because it is cheap, not famous, or because you got it from world market, I beg you to reconsider again. She is surprisingly good, in terms of her structure and dense flavors. The nose is a bit weak and the taste is a bit too zesty and bittersweet. But she had no problem standing up to compare with high acidity end Sauternes. — 10 years ago
Vendange tardive assez proche d un sauterne Surtout après 24 ans — 2 years ago
Faustina had this 7 years ago
Almost a sauterne, but without the depth or viscosity. Still, nice dessert wine, even if it’s a bit too alcohol forward — 9 years ago
Dark, rich garnet in color. That "noble rot" sauterne smell with lots of savory aromas. Dark fruit and lots of herbs on the palate, with lots of tannins that were pretty smooth and only mildly grippy (after 2.5 hours decanting!). Taking a bottle home to lay down for 6-7 you years, as suggested by sommelier Michael Kwas. Wonderfully paired with lamb ribeye, ratatouille, new potatoes, braised lamb belly, herbs de provence, red wine jus; softened the tannins and brought out the herbs in the wine.
L'Etoile Wine Dinner - Provence 8/17/22 — 4 years ago
Amazing. Great brandy and sauterne notes. Savory with caramel undertones. — 8 years ago
Good dessert wine.. lots of apricots, white peaches, a little lemon zest ... not as viscous as a Sauterne or as sweet... nicely balanced! — 9 years ago
Kristen Grimes
A very interesting nose, almost petrol, almost the nobel rot of a sauterne... but oh that flavor... plump yellow raisins and figs in a luscious body, sweet without being syrupy. Yum! — 2 years ago