Route 128

Silk & Spice

Spice Route Red Blend 2021

Mild yet a tad fruity with a spicy finish. — 9 days ago

Daumas Gassac

Mas de Daumas Gassac Cabernet Sauvignon Blend 2003

One of those unicorn wines. Just a unique wine made of blend of varietals. Mostly Cab but some Pinot in there too. 2003 gives it a brickish color. Gorgeous wine with lively fruit and good acidity; lingering on the palate. “Daumas Gassac apparently has a geological formation unique in the Languedoc: chalky, friable, poor in humus, the bits of earth ranging in size from mere grains of sand to little stones, a soil similar in aspect, similar in constitution, to that of the Côte d’Or and the Italian Friuli.” Excerpt from Adventures of The Wine Route. — 2 months ago

Vanessa, ESF and 14 others liked this

RouteStock Cellars

Route 116 Pinot Noir 2018

Ruby with aromas of red berry fruits and spice. On the palate flavors of cherry, raspberry and citrus with notes of oak, spice and forest floor. Fine tannins, good acidity balance, medium+ finish ending with fruit, cedar and mineral character. — 3 years ago

Daniel P. and Paul liked this

Route Stock

Napa Valley Cabernet Sauvignon

At Lay line restaurant last week. Not sure of vintage. Almost Bordeaux level to me. Very good. Glass was $22! — 19 days ago

Three Wine Company

Spinelli Vineyard Mataro 2015

128-year-old Mataro vines grown in the sand in Contra Costa County, stunning redfruits, great freshness and lift from the lovely acidity, good balance, excellent depth, long finish, terrific Mataro!! — 2 months ago

Jim Powers
with Jim
Tom, Scott@Mister and 3 others liked this

Spice Route

Swartland Pinotage 2018

Oak, chocolate and vanilla. And some fruity sweetness. — 2 years ago

Penfolds

Bin 128 Coonawarra Shiraz 2003

Beautiful with casa Nostra pizza and delightful friends — 3 years ago

Tardieu-Laurent

Châteauneuf-du-Pape Red Rhone Blend 2021

Clear, deep ruby colour. Clean, pronounced red fruits and pepper on the nose. Dry, high acidity and tannins, with ripe plum, red cherries and heaps of pepper! Full-bodied with a very long finish. Very good quality.

Great accompaniment to the beautifully cooked, glazed fillet.

Britannia Restaurant, onboard Queen Anne, in the South Pacific, en route from Tonga to New Zealand.
— 3 days ago

Michele Walker
with Michele
Ira liked this

Spice Route

Swartland Chenin Blanc

Pio sa Kresom u Alegria. Odlicno! — 2 years ago

Summerside Vineyards

Route 66 Orange Blossom Meade

Sweet, but not too sweet. Nice honey taste. — 3 years ago