Romagna, Emilia Romagna

Azienda Agricola Costa Archi

Assiolo Sangiovese 2015

Nose is terrific. Balsamic, savory minerals, gravel, a bit of dried cherry. Lean and savory in the mouth but so flavorful. Such a great accompaniment to pasta in a sauce of tomato and homemade sausage. This is wine made for local food (local to the area, that is). — 20 days ago

Sharon, Dawn and 10 others liked this

La Stoppa

Trebbiolo Frizzante Emilia Barbera Bonarda 2018

Delicious. Smells like jam but is energetic with some good zip. Really nice. — 2 hours ago

Cantine Ceci

Otello Lambrusco

Great Lambrusco!!!
One of the best I've ever drunk!
🍷🔝
— 8 hours ago

La Stoppa

Macchiona Dieciannidopo Emilia Red Blend 2002

Very nice Italian red blend - never had this before. Deep red fruit with duty tannins in a very nice way. Even with the age this holds together very well. Excellent acid on the finish - and quite tasty with a prime dry aged bone in ribeye. — 18 days ago

Severn and Jason liked this

Cleto Chiarli

Sorbara Lambrusco del Fondatore 2018

This toes the line between light red and dark pink...acidic and piercing but it has...knee pads. Softness and a bite all at once. Flowers and raspberry vinegar and stones. Fabulous. — 12 days ago

Severn, Sharon and 15 others liked this

Azienda Agricola Biodinamica 'Al di là del fiume'

Fricando Anfora Albana 2018

First foray into orange wine. Peach, grapefruit, guava, and apricot marmalade mingled with mineral-laden, damp earth. Hazy peach/gold color, like a particle maelstrom in the bottle. Pretty decent. — 22 days ago

Eric, P and 14 others liked this
Krystal Vento

Krystal Vento

Flat Prosecco mixed with grapefruit + orange juice👎🏼

Alberto Anguissola

Casèbianco Malvasia di Candida Blend

Nice light orange wine, light Acidity, easy drinking — 6 days ago

Podere Pradarolo

Vej Extra Moenia Red Blend 2017

@delectable, this is not a red blend. This is the extra moenia Bianco antico. It’s skin contact Malvasia. Lots of lemon oil right away. It’s rustically tannic. Some saline savoriness, oil cured olives, some blue cheese or cured cheese rind. Opens onto creamsicle and apple. One of the best “orange” wines for my money. — 4 days ago

Severn, Josh and 3 others liked this
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

Orange wine!
Chris Shultz

Chris Shultz

@Severn Goodwin it’s one of the better I’ve had. I’m picky about orange and rosé, don’t like most of them. This one is good.
Erik Longabardi

Erik Longabardi

Emilia for the win! Love this wine

Cá de Noci

Sottobosco Red Blend 2018

valentine’s day 2020; bottle from angels ate lemons. — 10 days ago

Osteria del Sole

Pignoletto Frizzante

Very first Pignoletto that I have tried. It is more dry than Prosecco, and less sweet. Loved it! — 13 hours ago