Bryce Rethwisch

9.0

It was fine. Would drink it again. — 20 days ago

Kyle Kniss

9.2

Jammy with structure — 2 months ago

Turd Ferguson

9.1

A bit reductive/flinty. Textural, mineral. Not giving up much fruit. High acid. Thankfully none of that cheap NZ gooseberry or cat piss. Pretty nice now with food. I think it I’ll save my next bottle until 2026. — 3 months ago

Alan Johnston

9.2

3.0. A good Marlboro Sauvignon Blanc, but a little dull. On sale for $22.99, usually $26.99. — a month ago

Amanda Wadeson

9.3

TJ under $10 — 2 months ago

John Malcolm

9.6

Black cherries, menthol, plums, blackberries, a bit of spice. Delicious. — 4 months ago

James K

9.2

Extra point for drinking it at the source — 5 months ago

Ed Chin

9.3

Impressive right now and can only get better. Still primary but still too young g at this point for any nuance. — a month ago

Peter Falk

9.2

Mycket snygg Pinot! — 2 months ago

with Annika Lindh and Carl

Jane Nuss

9.4

Pale salmon color. Notes of strawberry, grapefruit, toast and brioche. Elegant and refreshingly taut. Really tasty! I also really like Laurent Perrier Cuvée Rosé, but this is my favorite rose champagne for the price point.
— 6 months ago