Sipping Fine Wine

9.1

In Roman times, the estate belonged to a family called Figeacus, main villa stood on the site of the present château. Traces of the original pipework remain. A nice blend of Cab Sauv, Merlot & Cab Franc with berry fruit aromas, cigar box spice and floral notes. This 2nd wine shows flavors of blackberry and cherry with tobacco spice & oak on soft fine tannins. Full-bodied, long finish ending with fruit and earthy mineral. Need short term cellaring. — a month ago

Arecibo Message

8.9

Fine, standard issue, no weird funk, but no magic. — 10 months ago

Andrea Watt

9.2

Lightly fruity and gentle. Pear, citrus, stone, and a touch of yeast. — 2 years ago

Samuel Wong

10

Wonderful prosecco — 2 months ago

Sarah Oettel

8.9

Added at Coast Range. — 4 months ago

with Matt

Andrea Watt

9.6

Mineral, lime, and pineapple. Light and so silky smooth worth very fine bubbles and crisp acidity. — a year ago

Boris Mathiszik

8.9

When in Rome, drink Roman wine. This is a nice table wine - perfect for dinner here on our first night. — 3 years ago

Alyssa Hague

9.0

Sicilian red from Bad Roman. Medium bodied. Sharp at first, but good once it had time to breathe. — 3 months ago

Nick Piccone

9.2

Brick red, looks like it’s 25 years old. A little light on taste but really elegant and balanced. Dried red cherry, balsamic, roasted plum, cedar, tobacco, violet — 7 months ago

with Sarah

Albert Phelps

9.0

Very interesting Cabernet. For me licorice up front. Not a long finish nor overly tannic but nice and smooth. — a year ago