First time trying this producer.
Muted nose, but displayed good taught acidity and grip on the mid-palate, with classic cola notes. Nice depth and freshness. — 15 days ago
Melon, grassy, acid. Great summer drink — 19 days ago
May be a bit young but showing well! — 2 days ago
💪👍 Nice, smooth, fruit-forward pinot. — 7 days ago
Deliciously fruit forward. Probably peaking. — 9 days ago
21 Club. KEK/KPK. PHILIP PRATT SOMMELIER — 11 days ago
Popped and poured; enjoyed over the course of a couple of hours. The 2016 Pagani Ranch pours a deep ruby with near opaque core; medium+ viscosity with light staining and some signs of sediment. On the nose, the wine is developing with notes of red and black brambles, toasted coconut, dill, wood, baking spices. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes from the nose. The finish is long and tart. This is in a lovely spot yet, it still exhibiting quite a bit of freshness so I expect this will be quite long-lived. Drink now through 2031+. — a month ago
Ken Mitchell
Heavy on the cherry / red fruit flavour — and that’s not a bad thing at all — 16 days ago