"Odedi"

9.3

Dark ruby in color with a short reddish rim.

Fruity nose with black fruits, cedar, chocolates, tobacco, mediterranean spices, licorice peppercorn, coffee and cola.

Full-bodied with medium acidity.

Dry on the palate and very fruity with blackberries, black currants, cooked plums, dried fruits, vanilla, cedar, licorice, cola, chocolates, tobacco, herbs, spices, light earth and black tea.

Long finish with fine grained tannins and tangy cherries.

This is a delicious Cabernet Sauvignon from Napa Valley. Rich, complex and extracted. Fruit forward, Nicely balanced and elegant.

This 6 year old Cabernet is already drinking beautifully, and will continue to age nicely in the next 10 years.

I've had many different vintages of this wine and it always delivers.

A great sipping wine that will also pair nicely with a nice piece of steak.

A blend of 96% Cabernet Sauvignon, 2% Malbec and 2% Petit Verdot.

14.5% alcohol by volume.

93 points.

$80. — 18 days ago

K L

9.2

Excellent as always. — 14 hours ago

with Matt

Gladys Xiques

8.9

Exquisite. Cherry notes balanced with earth. — 2 months ago

with Karilyn

Paul J

9.7

Dark gold color. Slightly past prime. Needs 20 minutes of air. Pears, popcorn, cream, and nuts on the nose. Same on the palate with some vanilla and coconut. Super deep wine with a long finish. I love aged Napa Chard!! — 2 months ago

with Brooke

Ed Chin

9.2

Crunchy tart red fruit that surprisingly has a few years to go. QPR!!! — 3 months ago

Bob Boyle

9.2

Drinking wonderfully! — 3 months ago

Paul J

9.4

Very nice. Tough to follow the Leflaive. More metallic and mineral elements with an attractive crispness. — 4 months ago

with Brooke

Timothy Eustis

Wine Director, Red Lion Inn

9.6

2021. Wow. Had no idea Australia was making such good chard. Mineral and crisp. Lots of almonds, apples green, and pear. Slight honeydew. Long finish. Captivating. — 9 days ago

John Willison

9.1

Very green, grapefruit pith, a bit herbal. — 4 days ago

J Choi

9.4

Ventura. — 2 months ago

Andrea Watt

8.9

Very nice and classically Californian. Oak forward with cream followed by pear and a balancing touch of citrus. A little oakier than my favorites but still nice. You’ll like more if that’s your style. — 2 months ago

J

9.0

Kroger $15 — 2 months ago

"Odedi"

9.1

Reddish in color with medium intensity.

Fruity nose with cherries, fresh raspberries, light oak, spices, chocolates, earth, herbs and tobacco leaf.

Medium plus in body with medium acidity.

Dry on the palate with strawberries, raspberries, fresh cherries, light oak, chocolates, herbs, earth, light tobacco and black pepper.

Good length on the finish with fine grained tannins and tangy pomegranates.

This 3 year old Pinot Noir from Russian River Valley is starting to drink very nicely now.

Fruit forward and easy drinking, elegant and nicely balanced. Tangy and refreshing, complex and entertaining.

Will continue to age nicely in 5 years.

I gave it a light chill and had it all by itself.

100% Pinot Noir grapes were aged in (35% new) French Oak barrels for 9 months.

13.9% alcohol by volume.

91 points.

$45. — 3 months ago

Brad Jensen

9.3

Holy green apple candies, sour raspberry gummies, blackberries, a little charcoal, fresh tire rubber and a little rhubarb for a nose! — 4 days ago

Scot Walker

8.9

Cherries in the nose with blackberry and baking spice in the palate. Paired well with Gouda. — 3 days ago

David Larkins

9.6

David’s favorite Chardonnay ever — a month ago

Maggie Harrison

9.2

lifted. hunt or red floral- lavendar? medium tannins. high acid. fuller mid palate than Sonoma Coast. — 2 months ago

Ken Venezio

9.2

Twomey's 25th anniversary RRV Pinot. Expressive florals both on taste and nose. Red cherry opener and I get a bit of smoke and dusty soil. Medium mouthfeel and mild tannins. The wine is well-balanced and quite expressive through the finish. — 2 months ago

Robert Swart

9.0

Had at Kavel's: Notes of dark cherry, cola, baking spice, a touch of vanilla oak, and soft tannins. — 3 months ago

Andrea Watt

9.4

Cherry, raspberry, blueberry, cinnamon, and oak. Maybe a touch young but still delightful. — 4 months ago