Chris Wheaton

9.5

Very early to drink this one but wow! Purple and savory with plum/olive notes. Some nice acidity and present tannins. Check back in ten years or so… — 15 hours ago

John Malcolm

9.4

Aubert chards are always fabulous. Tasting lime, ginger, pear, and honey. Full-mouth feel with a lingering finish. A real treat. — 7 days ago

Kapyrick Wine

9.2

v21. Consistently very good! Soft creme brûlée nose. Buttery, apple and soft lime zest fruit. Long, full, round, creamy oak finish. Totally balanced.. well done! — 22 days ago

romo

9.1

Low viscosity herbal cherry. No tannin at all, drink it fresh. — 17 days ago

Neal Ferry

9.3

Fantastic as Usual. Grilled Pineapple — 3 days ago

Dawn E.

9.2

I love this stuff! Delicious! Happy New Year to all! 🥂🍾 — 19 days ago

Mark S.

9.0

Raspberry red with orange raspberry plum blueberry red flower red tea meat
Fruitiness M+ Sweetness M+ Acidity M+ Tannin M Bitterness M Body M Finish M 13.5% Elegant Ata Rangi Martinborough Pinot Noir 20 @13200, AD, 251225 — 23 days ago

Ray Vanderhoff

9.1

Interesting vintage bubbly. 50/50 Blend of Chardonnay and Pinot Noir. Dark golden color. Yeasty aromas of mushroom, burnt caramel and orchard fruit. Flavors of bruised apples and pears, mushrooms, caramel sauce, hazelnut, quince and brioche. Hint of salty lemon zest on the long and drawn out finish. Quite fresh tasting despite its age. Lively bubbles and creamy mousse. Quite complex and well developed. Might be a bit past its prime but still delicious. Thanks for bringing this New Year’s Day bubbly, Ron B! — 18 days ago

Gladys Xiques

9.0

Fruity with cherry notes with slight earthiness depth — 9 days ago

with Mike

John Howard

Harvest production at Hirsch and Cobb Wineries

9.5

Even a little bit better this time. — 23 days ago