"Odedi"

9.3

#AgedWineTuesday

Reddish in color with a wide reddish rim and medium intensity.

Pretty nose with wild flowers, red fruits, light earth, herbs, tobacco leaf, light oak, sweet cherries and spices.

Medium bodied and smooth with medium acidity.

Dry on the palate with cherries, cooked plums, oak, tobacco, licorice, chocolates, herbs, spices and earth.

Tangy finish with fine grained tannins and raspberries.

This 20 years old red blend from Bandol is absolutely fantastic. Drinking very nicely right out of the bottle, and feels fresh and engaging.

This Single Vineyard is elegant and powerful. Complex and nicely balanced.

A great sipping wine that will also pair nicely with food.

A blend of 55% Mourvedre,
25% Cinsault, 15% Grenache and 5% Syrah. Aged for 18 months in large French oak barrels.

14.5% alcohol by volume.

93 points.

$200. — 3 days ago

Pat A

9.9

Good rose from provence.
Had with Turkey dinner at Easter. — 19 days ago

Doug Powers

9.3

Lovely bottle sweetness, dark fruits, leather, some currants, the Cabernet dominates right now over the Syrah, lovely depth and complexity, long, lingering finish, excellent older southern French blend!! — 2 months ago

with Jim

"Odedi"

9.0

Pretty color of peach.

Fresh nose of red fruits with citrus and herbs.

Medium bodied with medium acidity and nice complexity.

Dry on the palate with raspberries, strawberries, citrus, apples, sea salt, grapefruits, herbs and spices.

Tangy finish with limes and light almonds.

Elegant and fruit forward. Soft and smooth. Nicely balanced with a nice mouthfeel.

Good by itself or with food.

Would be nice to revisit it in 5 years, and see how it evolves.

A blend of 65% Mourvèdre and 35% Cinsault. Aged for 6 months in stainless steel vats.

13.5% alcohol by volume.

90 points.

$35. — 12 hours ago

"Odedi"

9.0

Pretty salmon in color.

Fresh on the nose and medium in body with medium plus acidity.

Showing sweet raspberries, cherries, spices and light earth.

Dry on the palate with an elegant finish.

Rich and fresh. Nicely balanced with nice complexity. Fruit forward and elegant. Spicy and entertaining. Interesting stuff.

I liked it much better than the 2022 vintage.

A blend of 40% Mourvèdre, 30% Grenache and 30% Cinsault. Organic and Biodynamic.

13.5% alcohol by volume.

90 points.

$20. — 12 hours ago

Russ Kujan

9.0

2023 vintage rose from Bandol in Provence. Deep salmon color, red fruit on the nose, lovely strawberry flavors, with balanced acidity and a tart finish. — a month ago

Jane Nuss

9.2

Pale salmon. First impression — not what I was expecting for a rosé. Medium-plus intensity with subtle notes of vanilla, minerals, and brioche, with hints of peach, strawberry, and grapefruit. Full-bodied with a creamy, elegant texture. Well balanced, with medium-plus acidity and a long finish. Opens up nicely with a little air.
— 5 months ago

David Peifer

9.6

Exactly what I’ve come to expect a nice rosé to taste like. Never disappoints.  — 3 days ago

Mark Eastom

9.0

Cherry/strawberry, fruit roll-up, wild herbs de Provence,, iron, sage, hint of licorice, medium tannin and nice acid. Great wine. 2020 vintage. Couldn’t wait longer to open it with a steak. Hopefully I’ll have more patience next time. :) — a month ago

Serge Mismetti

10

Une bouteille magnifiquement conservée , bouquet hyper complexe , une grande longueur malgré l’âge et en accord avec le mets — a month ago

with Thierry