Christina Dove

10

It pairs fantastic with Italian food! We will definitely have it again! — 5 hours ago

Collier S. Wiese

9.2

Quintessential to the history of South Dakota was homemade rhubarb wine! This is a great representation of what tartness can do to balance the sweetness inherent in some of the non-grape wines. Like the tart cherry wines of Michigan, this is iconic of South Dakota. Love it! — a month ago

Tara Cate Richard

9.7

Favorite so far!! — a month ago

with Jeff

Heather Rostker

9.0

Having a glass of rose on a hot day in Nashville at The Row. — 11 days ago

k

8.9

Fruity but not overdone. Smooth and balanced. — 23 days ago

Neil Valenzuela

8.9

Deep ruby color. Aromas of raspberry, cocoa and baking spices. Dark and red fruit, bold cab from Washington State. Smooth, black tea finish. — 8 days ago

Wendooku

9.1

Bought this for the label. Really like it. — 8 days ago

Cassandra

9.5

Earthy with a scent that reminded me of sand. It smelled great and was a smooth finish. Would be great with a red meat. — 19 days ago

Kelly

9.1

Amazing recommendation from the restaurant, will seek this out at $20 — a month ago

Phyllis DeJaynes

9.2

Yummy semi-sweet wine. Aroma of pears. Very nice on a hot day! — a month ago