The pairing with tuna crudo, with ponzu, shiso, and pear is amazing. — 2 months ago
With Chinese thanksgiving — 25 days ago
Enjoying it! Citrus notes, sweeter than expected but not too sweet at all. Acidic front with lingering citrus. — 2 months ago
Smokey like an old library
Sipping wine with a wonderful aroma
Drank as part of the SortedFood wine tasting — 3 months ago
Should not have kept it this long - the pain of offsite storage but it’s still very nice. The nose is light/gone, buttery smooth with a light finish. Can’t recall how much acid this had early on in its life but it’s only there lightly now. Not dead but I’m drinking these asap. — 4 months ago
Mary H
Amazing aged Riesling - this bottle turned out better than the last. Stewed and bruised golden apples, still-kicking acid, almond/caramel type nuttiness. Held up well with time! — 8 days ago