Delicious Italian red!!! Medium bodied and great with any Italian food. — 3 years ago
Az. Agr. Guerrieri ‘Celso’ Biancello del Metauro Superiore DOCG 2017: Medium-body. Nice minerality. Great acidity & balance. This Marche wine was pale yellow in color and presented a strong floral, aromatic nose. The flavors were complex & beautifully layered: white peach, apple, citrus, caramel & bees wax. The finish was long & dry. This might have been my first experience with the Bianchello grape (also known as Biancame) and it was quite satisfying and very refreshing & pure. Not to mention, it also paired perfectly with my mezzi rigatoni with pesto. Cheers🍷 — 5 years ago
She dry. Like it — 7 years ago
Amarone-like — 2 years ago
オレンジに近い白
クロスティーニにピッタリ。
濃厚な蜂蜜の香りが鼻に抜ける — 2 years ago
Azienda Agraria Guerrieri Marche IGT Sangiovese 2017: Medium-bodied. Medium acidity. Soft tannins. Intense red fruit aromas and vibrant fruit flavors of cherry, plum & blueberry. Long spice-driven finish. All in all, a young & fresh traditional/classic Sangiovese wine from the beautiful Italian region of Marche. Excellent QPR! Great day to all! Cheers🍷 — 4 years ago
Simply delicious. Best Pecorino I’ve had. — 5 years ago
Albanella is the main variety. Autoctone grape from Marche. Very much Muscadet style. Perfect with oysters, raw mussles and crustaceous. I’d love to taste this wine in a few years to see its development potential. — 6 years ago
Yes. 🇮🇹 🍊 🦹 — 6 years ago
Good acidity, medium body, medium+ finish. Notes of wheat, honey, lees. Saline. #metauro — 4 years ago
Great Bianchello from Marche! Old 2018 — 6 years ago
Has a very surprising but pleasant effervescence. Perfect balance of citrus acidity and perceived sweetness. — 6 years ago
You’ve never tried this, enough said. Delicious. — 7 years ago
Crisp and mineral driven. Perfect sunny sunday afternoon drinking. New varietal for me to ❤ — 8 years ago
Angelo Casagrande
Crisp, some apple, citrus, and a long finish. Biancello is the local grape along the Metauro River, which flows through Fano to the Adriatic. My nonna was Fanese, so I have an affinity for this. My last bottle. This is a seafood/ simmer app wine. It’s 60, so break out the shorts and fire up the grill! — 4 months ago