Mary H

9.1

Fun, funky and natty! Candied ginger, fermented bamboo shoot, kumquats. — 20 days ago

Crystal Van Dyne

9.2

Super sweet and jammy with a slight effervescence. — 24 days ago

Ray Vanderhoff

9.1

Another excellent vintage of this Alsatian classic. Blend of Gewurtztraminer (30%), Pinot Gris (24%), Riesling (19%), Sylvaner (18%), Pinot Blanc (6%) and Muscatel (3%). Pale yellow color with light green highlights. Fresh aromas and flavors of green apple, Asian pear, white flowers, quince, lemon and tropical fruit. Touch of spice on the long, nutty and crisp finish. Medium bodied and well balanced. Bracing acidity, nice structure and bone dry. So fresh and clean. Thanks for the glass, Chris B! — a month ago

DANIEL SMITH

9.0

Just solid — a month ago

Adam Shaylor

9.6

What an amazing blend! Imagine your typical Gewürztraminer made subtle by its mixture with traditional Catalan varietals. I’ve found that certain meals—carbonara, some east Asian dishes, and blended soups—need a white wine in a tall, skinny bottle that doesn’t suck. This is it. — 7 hours ago

Nora Curtin

9.0

23 vintage! Drinking it April 2025. Apricot and honey notes. Very good! — 12 days ago

Ely Cohn

9.1

The same Tempier game - deep, textbook, best at cellar temp for nuanced aromas and weighted viscosity.

2018 is losing its fruit, at the end of the window where hints and dried versions of fresh fruit and spices still hang around.

Dried orange peel, grapefruit, peach, and soft red melon and furry raspberry.

— 25 days ago

Chris Buggy

8.9

Happy Lenten Friday to all the Catholics out there…if you needed a sipper for seafood, mission accomplished — 19 days ago

with Jennifer

Paul K

9.5

Thank you @James K for breaking this special wine out tonight! And for hosting an awesome evening of great food, wine, and friends. Lots of laughs and no children were injured!! — a month ago

with James

Michael

9.2

Perfect bday wine — 2 months ago