Among the nicest new world Syrahs I've found. Noticable tanins, smokey bite that gets stronger after a few days. — 2 years ago
Oak vanilla rich, good acidity. Citrus and peach. 22 @1969/375, KBHK, 241014 — 2 months ago
Nice red with lunch in Porto. — 7 months ago
Medium-deep ruby.
Aromas of ripe raspberry, cherry, spice.
Dry. Flavors of ripe black cherry, spice, clove, cedar. Medium, firm tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — a year ago
v10. Very nice wine. Soft candied cherry and smoked meat nose. Bold, rich, blackberry, plum and a hint of tar fruit. Smooth, soft, slightly tart , chocolate finish. Nicely balanced — 3 years ago
Ein herrlicher Carmenere. Wahnsinnig viel Frucht, rund, saftig. Top! — 3 months ago
Pale ruby color.
Aromas of red cherry,
Dry. Flavors of red cherry, red fruit. Soft tannins, vibrant acidity. Simple but fresh and lovely.
Intensity: 4/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5 — 2 years ago
Paul Masson
Must love roasted veggies. But this has shed some of its oak and youthful reduction. In a good spot with another 5-10 years of interest. — 17 days ago