Tom Garland

9.5

1 hour decant(some chunky/fine sediment). A splendid dark medium garnet with little bricking. On the nose: expressive perfumed nose with dark plum/cherry, currants,milk chocolate, baking spice, floral, wet forest floor, touch of roasted meat. Taste: silky, balanced, elegant wine that is singing at 20 years with dried red fruit, earth, chocolate, cedar, minerals, saline, and a spiced-tobacco-green bell pepper long finish. YUM! — 14 days ago

with Brenda

Jeff beck

9.0

Perfect pairing to rich pasta and meats — a month ago

Henry Fuseler

9.0

2/2025. Good color and texture. Nice on the palate. Paired well with baked chicken. — 2 months ago

Freddy R. Troya

9.0

A Sangiovese driven wine with a delightful vivid ruby red with notable violet hues. On the nose is highly persistent in the fruity and spicy notes.
The one is already in its prime time, well-balanced between acidity, and approachable tannins. Tends to be a bit fruitier with some red berry compote with a juicy mouthfeel and moderate finish, which makes it savory as the spices shows on back-end of the palate as well. Cheers! — 16 days ago

Freddy R. Troya

8.9

Cannot go wrong with 2018 vintage on most central Tuscan wines and this isn’t an exception. A nice, inexpensive, appealing and approachable Sangiovese driven with a gentle tannins, bright orange acidity, juicy cranberry, ripe red cherries and spice and subtle touch of oak. A perfect pizza companion wine for a casual drinking! — a month ago

Andrey V Tyutin

8.9

A little bit too sweet at first approach. — a month ago

Monique Blanchard

9.4

Great nose. Smooth throughout — 24 days ago

Sam Friedland

9.2

Very pleasant, soft tannins — 8 days ago

Eric Urbani

9.1

Tre Bicchieri tasting SF. Way too young but great potential — a month ago

Nagib Nasr

9.3

Just what the doctor ordered — a month ago