Amazing Sangiovese. Dry and smooth. — 21 days ago
2008. Borderline port, but delicious in its own right. — 2 months ago
Very pleasant, soft tannins — 2 months ago
Obviously too young but surprisingly approachable, great oaked nose — 6 days ago
Fantastic pairing with ravioli filled with ossobuco — 9 days ago
Open faced, crisp with a light finish. — 2 months ago
A Sangiovese driven wine with a delightful vivid ruby red with notable violet hues. On the nose is highly persistent in the fruity and spicy notes.
The one is already in its prime time, well-balanced between acidity, and approachable tannins. Tends to be a bit fruitier with some red berry compote with a juicy mouthfeel and moderate finish, which makes it savory as the spices shows on back-end of the palate as well. Cheers! — 2 months ago
Joe DAscoli
Exactly what I was looking for to pair with shrimp and zucchini. Good acidity. Good weight. A bit of vanilla but not much. — 21 days ago