Sant’Urbano, Amarone della Valpolicella Classico 2020, Veneto, Italy 🇮🇹
Overview
Produced by Speri in the historic hills of Valpolicella Classico, the Sant’Urbano Amarone is one of the estate’s flagship wines and a benchmark expression of the style. Crafted from the traditional Amarone blend, primarily Corvina, Corvinone, and Rondinella, the grapes undergo the classic appassimento drying process for several months before fermentation, concentrating flavors and structure. The 2020 vintage shows remarkable balance between richness and freshness, delivering depth while maintaining precision and lift.
Aromas & Flavors
Subtle yet expressive layers of dried raisin, marmalade, and dark fruit compote emerge alongside notes of ripe cherry, fig, and delicate spice. The aromatic profile reveals the classic Amarone character without becoming overly heavy, allowing fruit purity and complexity to remain in focus.
Mouthfeel
Full-bodied yet remarkably lively, the wine moves across the palate with impressive energy. Structured tannins and vibrant acidity provide a firm backbone, giving the wine lift and elegance. The texture is rich but polished, and the finish is long, layered, and persistent, suggesting a wine that will continue to evolve and climb with further aging.
Food Pairings
This Amarone pairs beautifully with slow-braised meats, roasted lamb, venison, and rich game dishes where its concentration and acidity complement savory depth. It also shines alongside aged cheeses such as Parmigiano Reggiano or Pecorino, where the wine’s structure and lingering finish enhance the richness of the pairing.
Verdict
A beautifully balanced Amarone that combines power with finesse. Structured, energetic, and elegant, it delivers both immediate pleasure and strong aging potential.
Did You Know?
The Sant’Urbano vineyard from which this wine takes its name is one of Speri’s historic crus in Valpolicella Classico and is considered among the estate’s most important sites for producing Amarone with both structure and longevity.
🍷 Personal Pick
An Amarone that truly danced across the palate, rich yet vibrant, with subtle dried fruit, marmalade, and compote supported by strong structure and acidity. Delicious now, but clearly a wine that still has room to climb. — 4 months ago
Buen rioja, aunque no creo que esta cosecha nos de esta textura y bouquet. — 6 months ago
Presented double-blind at Tasting Group. The wine pours a deep garnet color with a near opaque core; medium+ viscosity with moderate staining of the tears and no obvious signs of sediment. On the nose, the wine is developing with powerful notes of ripe and some dried fruits: bramble berries, slightly stewed black cherry, dried herbs, stony earth, baking spices. On the palate, the wine is dry with medium+ tannin and medium acid. Confirming the notes from the nose. The finish is long. The alcohol is high.
Initial conclusions: this could be a Grenache-based blend, Corvina-based blend or Sangiovese-based blend from France or Italy. I felt the combination of slightly stewed cherry and spices ruled out what I would want from a Sangiovese blend. Which, left me to decide between Southern Rhône or Valpolicella. I liked this wine…the oak treatment was interesting. I was getting a French barrique. Hmmm…
So, for my final conclusion: I’m calling this a Grenache-based blend, from France, from Southern Rhône, from Chateauneuf-du-Pape, 2017, from a more modern leaning producer using a good portion of barrique. I’ll be damned! I don’t hate my call but I gotta get better at distinguishing these wines from Southern Rhône. I probably just need to drink more of both, lol. Tasty stuff! Drink now through 2039. — 7 months ago
Hugo’s menu, GM recommended. Soft, delicate. Light on the tongue, hints of tart fruit. — 2 months ago
Interesting blend of mostly Chardonnay adding Gewürztraminer and Sauvignon Blanc, medium vibrant lemon yellow color, with aromas of complex fruits, nutty and floral notes. On the palate flavors of pineapple, apricot and citrus with cinnamon, honey and floral spice. Long finish ending creamy with juicy fruit, almonds, citrus and mineral notes. Will age a bit, but nice now! — 4 months ago
Elena Walch, Lagrein 2021, Alto Adige DOC, Italy 🇮🇹
Overview
100% Lagrein, an ancient indigenous red variety from Alto Adige in northern Italy. Known for its deep color, firm structure, and bold alpine character, Lagrein thrives in the gravelly soils around Bolzano. This expression shows the grape’s dense fruit profile balanced with mountain-driven freshness.
Aromas & Flavors
Dark plum, wild cherry, and blackberry with subtle earthy undertones. Hints of cocoa and spice emerge with aeration.
Mouthfeel
Full-bodied and structured with dense fruit concentration. Noticeable acidity through the mid-palate adds lift, while a slightly astringent finish provides grip and food-friendly tension.
Food Pairings
Roasted meats, venison, grilled sausages, mushroom dishes, alpine cheeses.
Verdict
Deep, impactful, and structured yet approachable. A classic northern Italian red that shines more at the table than as a standalone sipper.
Did You Know?
Lagrein is genetically related to Teroldego and is one of the oldest recorded grape varieties of Alto Adige, historically grown around the Lagrein district near Bolzano.
🍷 Personal Pick
A powerful alpine red with depth and character, best appreciated alongside hearty cuisine. — 4 months ago
One of my absolute favorite California wines. The California Latour. ‘97 is superb—vividly detailed and complex with both power and elegance. A masterful balance of fruit, tertiary character and cooling acidity with a silky palate and melting tannins. Hard to beat for a Wagyu pairing. — 4 months ago
Bought at Pine Orchard 11/25 $70 after tasting at Ridge in 10/25. Less expensive here. The 2023 is rated at 100 pts. Absolutely delicious. Floral aromas, lightly crisp, subtle oak, smooth finish. — 6 months ago
Cedar, fruit in the background, coconut?. Mature and delicious — 7 months ago
Second & last of my bottles. Wonderful, while ready to drink still has plenty of years ahead of it. — 3 months ago
I remembering enjoying it a lot! — 3 months ago
Elena Walch, Vigna Castel Ringberg Pinot Grigio 2023. Alto Adige DOC, Italy 🇮🇹
Overview
A single-vineyard 100% Pinot Grigio from the Castel Ringberg site in Alto Adige, showcasing depth, structure, and vineyard character far beyond the typical expectations of the variety. This is not a neutral, simple expression, it is layered, textural, and architecturally composed, demonstrating power and harmony in equal measure.
Aromas & Flavors
Ripe pear, yellow apple, and lime blossom lead the aromatic profile, followed by subtle sage, alpine herbs, and a delicate mineral undertone. The fruit is generous yet precise, with floral lift and savory nuance adding dimension.
Mouthfeel
Structured and commanding, yet elegant. Creamy texture and density provide weight without heaviness, while vibrant acidity keeps the wine lifted and focused. The finish is persistent, layered, and beautifully integrated.
Food Pairings
Seared scallops, roasted chicken with herbs, mushroom risotto, alpine cheeses, grilled prawns, or creamy pasta dishes.
Verdict
A commanding, character-driven Pinot Grigio that completely redefines the category. Powerful yet refined, textural yet precise, this is a benchmark single-vineyard expression that showcases Alto Adige’s serious white wine potential.
Did You Know?
Castel Ringberg is one of Alto Adige’s most prestigious vineyard sites, benefiting from significant diurnal shifts that preserve acidity while allowing full phenolic ripeness, a key reason this Pinot Grigio shows such depth and structure.
🍷 Personal Pick
This is Pinot Grigio in a different league, structured, serious, and unapologetically expressive. A reminder that this grape, in the right hands, can be profound. — 4 months ago
Oak, chocolate, and leather. Big, rich, and full. — 5 months ago
Excellent cab! Always great from Ridge, this one is full bodied, nicely aged (still has room to age more, but wonderful right now!, wish i had a couple more) — 7 months ago
Mark Mannebach
Peach citrus upfront with a nice mineral finish — 22 days ago