JKT

8.9

Clean almost flinty nose. Grip and form palate — 4 months ago

Fabio Franchella

9.3

@chez maman à Carouge. with José and Mons. Marechal who chosed the wine. By the glass and a big suprise, wow! — a year ago

Irina Georgieva

9.0

I had vintage 2016 (drank it in 2023) - it was well rounded, great taste of berries, easy to drink. — 2 years ago

Kien Dam

9.6

Good taste. — 4 years ago

with Lai

Steve Rura

9.0

55% Cab Franc, 45% Cab Sauvignon. Full-bodied, dark, a little earthy with nice fruit notes showing through. Not as bright as a Loire Valley Cab Franc, yet still tasty and interesting. With gnocchi and Brussels sprouts on a Wednesday. — 8 months ago

David Valenti

9.0

A solid 9 from this one from Mons, Belgium. — a year ago

Renato Albuquerque

9.1

Cor rubra não muito escura, com um corpo denso de lágrimas lentas. Um bom aroma de frutas vermelhas com certa homogeneidade com álcool bem no fundo. Na boca é bem encorpado e de forte presença, tem uma acidez marcante e um rastro longo de madeira amarga e com sensaçãode caqui. — 3 years ago

Rufus King

9.2

Flavorful Margaux, still a little young, with prominent tannin, served with Hake Wellington at Chez Rosa restaurant in Kennebunkport, ME — 9 months ago

David Valenti

9.2

Sunlight des tropiques (like a famous Belgian song) brewed in the Mons area. Session IPA with strong ananas and tropical fruit hints. The label points a variety if hops: citra, mandarina, bavaria, chinook, colombus. Perfect. — a year ago

Romain Fitoussi

8.9

Black fruits (plum, blackcurrant), well-integrated oaky tertiary notes. Aromas of coffee, caramel, tar, tobacco, musk, humus. Beautiful aromatic range, and flexible.

Fruit noirs (prune, cassis), notes tertiaires boisées bien intégrées, avec des notes café, caramel, goudron, tabac, musk, humus. Belle gamme aromatique, et souple. — 3 years ago