Ted

9.0

Bigger than I expected. Black fruit, cinnamon. Dark in color. — 2 days ago

with Jeni

Jeff Payne

9.1

Drank at Bar Boulud with a beautiful Cappelletti, French onion soup and escargot. — 4 years ago

Allison Lyzenga

8.9

Medium ruby; medium intensity aromas of red apple, blackberry, black cherry, ripe black plum, blueberry, raspberry, forest floor, cocoa; dry, medium plus acid, medium ripe tannins, high alcohol, full body, medium plus intensity flavors consistent with aromas; rich ripe fruit flavors with some spicy complexity, very good — 5 years ago

Alan Hense

9.2

Very good Zin. Well balanced with lingering finish. Complex notes of blackberry jam, cooked raspberry, black cherry, baking spices, and liquorice. — 2 years ago

Jeremy Epstein

9.6

A new favorite — 3 years ago

John T

9.0

Sweet, thick, juice

Tart dark berries, spice, dry — 4 years ago

Jodi M

9.6

Smooth and dark, chocolate and black fruit. — 5 years ago

Monique Gillioen

9.0

Blend van Viognier, Sauvignon en hoofd miro blanco. Gedronken bij vis hoofdgerechten — 3 years ago

Richard Rosensweig

8.9

This Tempranillo blended with Grenache, Syrah and Cabernet is what you want if great quality to price ratio cuvées are what you’re liking for. Lots of black berries and tart cherry flavors are quite pleasing. There is some tannin toward the end. But I don’t think Ennak is likely to improve with age. That’s just fine, because this crowd pleaser of a wine is good as is. It could handle anything spicy, fatty or salty with aplomb. — 3 years ago

Xavi

8.9

Afruitat amb una mica d’acidesa. — 5 years ago