Paul K

9.4

Last bottle. So good with homemade pasta, vodka sauce, and meatballs. — a year ago

K Brooks

8.9

a lovely light Pinot Noir ($13) with meatballs in cream sauce. — 4 years ago

Stephen Redenbaugh

9.3

Another mystery wine I don’t recall buying..glad I did. So hard not to groove on aged Sangiovese from a very good producer. Soft, silken, smooth and remarkably dark and concentrated at age 16. Home-made pasta, meatballs, and sausage and playoff football... doesn’t get much better. The wine displays beautiful classic notes of berry, sun-dried tomato, and some dirt. But marvelous match with the acidity of tomato sauce with pork and basil. Used to always tell buyers to stick to the two “f’s” when it comes to everyday reliable Tuscan red. — 5 years ago

Katherine Palantoni

9.0

Bright and bold. Great complement to meatballs and sauce — 6 years ago

Steve Biondi

9.3

Between my wife's fresh tomato sauce and veal meatballs with Incredible spinach the wine just brought in in abundance of complexity intones unequaled in the sphere of my influence — 7 years ago

Steve Cunneen

9.2

Easy drinking. Floral, fruity and fresh throughout. Killer with pasta and meatballs. 12.5% makes this even better. — 7 years ago

Meredith Trull

9.0

TJ. Super drinkable, not very fruity. Slightly acidic, loved it both with and without food. Went great with Italian meatballs and separately with aged cheddar. — 2 years ago

Ron from VA

9.1

Wonderful old world stand in for Norcal Zinfandel. Baked violets and stewed blackberries… A little heavy for my Greek lamb meatballs… Nevertheless delicious and a great value at approximately $13 — 4 years ago

Jim McCusker

9.3

From last week. Terrific barolo that went great with linguini and a homemade tomato sauce with waygu meatballs. Yum. — 5 years ago

with Vanessa

Benjamin Michaud

9.0

Deep flavor. Cherry and black raspberry notes. Great with beef roast and meatballs. — 6 years ago

Colomojo

9.5

2016 on 11/3/19. Nice fruit forward full. Paired with a great linguini and red sauce with meatballs. — 7 years ago

Grant & Jullie

9.2

Smells of fruit, a little blackberry. Taste is of rich fruit, blackberry and cherry, almost jammy like especially at the back of the tongue. Followed by a bit of sour notes towards the finish. This is a delicious wine that goes very well with spaghetti and meatballs. — 7 years ago

Tee Urizar Schuyler

9.0

Great with spaghetti (with meatballs and sausage)! Fund raiser for the girls swim team! — 8 years ago

with Linda

Jennifer Briskin

9.8

Wow! So smooth. Enjoyed with Swedish Meatballs and while cooking. — 2 years ago

Louis Martin

9.1

Sweet, light, burst of cherry, with slightly bitter aftertaste. Goes well with classic Italian fare (we paired with spaghetti and Turkey meatballs). — 3 years ago

Evan Roberts

9.0

Stunning 2017 length and weight held up great to Asian ginger pork meatballs. — 5 years ago

Andy Rykowski

9.2

30 mins after opening I was drinking a Chianti... vacuumed it and revisited the next evening and found myself drinking an exquisite Chianti! It become dynamic and as such, I recommend this wholeheartedly especially if you’re staring down a big bowl of spaghetti and meatballs with your homemade red sauce. — 6 years ago

Hernan Hernandez

9.0

Fruit flavors: red cherries and strawberries

Other flavors: violet notes and earthy flavors

Body: Full
Alcohol: High
Acid: High

Paired well with Spaghetti & meatballs. — 6 years ago

Gail Grossman

9.9

Big, bold, velvety! Could not have asked for a better wine to go with turkey meatballs, lentils and tomato sauce! I’ve got to find this again! I could drink this without the food! 14.5 percent alcohol is my jam! — 7 years ago

Trace Williams

9.0

Had at dinner w riches and allens at our house. Made Greek meatballs. Not sweet, perfect. — 7 years ago