JoEll White

9.0

Delicious, bright, great depth of flavor. Tasted beautifully with a loaded hummus (fresh cucumbers, peppers, olive oil) and heavier cheese and fatty meats. — a month ago

Tom Casagrande

9.3

A second great bottle of this. Never had this producer before this wine, but definitely will be on my radar going forward. Everything you want in a BoJo: fruit, granite, energy, depth, drinkability, balance. — 9 months ago

Ellen Clifford

8.9

Give it some time and space and it speaks its (subtle but effective) mind. — 6 years ago

Matthew Cohen

9.0

Nose: mineral. Acid. Classic village Chablis.

Palate : some spice. Hint of fat. Mineral. Classic.

Mosaic $24 — 3 months ago

Ross Bathgate

9.6

Magnificent! So fragrant and velvety, there is a good reason hunter Shiraz used to be called Burgundy. Fruit still vibrant with lovely tertiary characters. — 5 months ago

Alvaro Bustillos

9.3

Sergio nevarez — 9 months ago

Christine T

9.0

This was DELICIOUS! Love chinons and this one just stunned. Esp the nose — 6 years ago

Scott Kahn

9.2

Rich and nicely balanced wine with great acid and minerality alongside of ripe citrus and Asian apple/pear fruit. Extremely enjoyable wine. — 3 months ago

Alexandre Pagliano

8.9

Medium rubi robe, nose of cherries and spices. It has good complexity and lots of fruit, but also some wood in it, being well absorbed but easy to spot. Its a very good bottle, wine used to be done with Chambolle and Vosne young vines, dont know in 2018 but its a safe bet anyway. Would be much better off with less new wood. — 6 months ago

with Jose, veronique and 1 other

Ed Lehrman

9.3

Super tasty with a finish that makes you want more. Great value at this quality. — 4 years ago