Bought a case of this from Matt (winemaker) in 2008 when their tasting room was more of a shack. This is the last of the vintage and it’s just so good. A lot going on in this bottle still. Complex and earthy. Glad we waited! — 4 years ago
First wine I’ve had from this producer and another notch in Matt Courtney’s belt. A really beautiful Sonoma Coast Pinot through and through with fantastic energy, texture, structure, and balance. Earthy berries. Stone fruits. Layers upon layers of aromas and flavors. Reads a bit hot at 14.1%. Stunning wine, but is it worth 2.5 times the price of Faiveley Mercurey? 🤷🏼♂️ — 4 years ago
Light, strawberry notes, crisp — 6 years ago
Chain Bridge Cellars. $43.00. Xmas gift from Matt. Excellent Cab. Smooth. — 6 years ago
The 2017 ‘Foothills Reserve’ Syrah is a simply magical new wine by Matt Reynvaan. The nose takes on highly hedonistic tones, showing beautiful range from orange zest to Umami to bacon fat and roasted dates with fresh sage that all collide in the glass. Silky smooth on the mid-palate the wine unveils a remarkable depth and salinity. The elegance here is extraordinary with a sensational mouthfeel. Hoisin sauce, blood orange, bulls blood and Umami with wild blackberry cobbler flavors all combine marvelously in the glass. The exceedingly long finish lingers long on the palate. Drink 2019-2033- 96 — 7 years ago
Not a Pinot Noir for the newbie. More Burgundy, less California with a bouquet of tarragon, cedar, mint, redwood, black cherries, blood orange peel, green olive, sea spray, and smoked game meats. Intense, complex and a real joy for a lover of earthy, terroir-driven Pinots with a character. — 8 years ago
128-year-old Mataro vines from the Spinelli Vineyard in Contra Costa County, the dark black fruit aromas and flavors seem unmistakably Californian, quite ripe, still shows lots of structure and old vine intensity, long, lingering finish, last bottle but this is another outstanding wine from Matt Cline!! — 8 months ago



A delicious Zin. Neither too spicy or sweet. A great balance. — 6 years ago
Quarantine wine from nakedwines was excellent — 6 years ago
A much bigger and bolder Claret from winemaker Matt Loso. Notes of stewed plum, chicory and currant jam. Full bodied and complex on the palate, mild to medium tannin with a velvet finish. Great addition to my Christmas table paired with coffee rubbed tri tip steaks. — 7 years ago
Daddy likely....drank it w 2 tomahawk steaks...f’n A Cotton!!!! — 7 years ago
Smooth and silky. Great flavor. Really enjoyed this wine. With Matt and Hannah!! — 9 years ago
2022 vintage. Tasted with the winemaker Matt Brady. Nearly equal (and maybe better) to the 2021 vintage. Jumped at the 2021 effort so no room for this one but absolutely delicious follow-up. Spice, tannins, fruit all in balance and verry harmonious. It’s Pinots like this that keep me sold on the Santa Rita Hills as dayumed likely the best pinot-producing area in CA. 03.12.25 — a year ago
Almost forgot about this one. A real find. — 4 years ago
Similar notes from April 2020 when I last had it. A red fruited nose giving a lovely earthy perfume with Sous Bois influences. Loam, compost heap nose. Same red fruits on the medium weight palate with strawberry and a touch of raspberry. As Jasper Morris said in his book, Lavaux St Jacques is one of the cooler sites in Gevrey Chambertin. This is always the last Rousseau wine to be picked and enjoying a longer hang time. After a couple of hours, just a gorgeous nose. — 5 years ago

All over the map and that’s what made it stand out. Earthy, leather, white pepper, cola, while also heavy on red fruit. Bigger high alcohol pinot yet smooth. Dry, lingering finish. — 7 years ago
14’ Arista UV-EL Diablo Vineyard Chardonnay. Old world!?! Burgundian style!?! Needs another year or more!!
Rich & layered. White flowers, white peach, fig, minerality. Light on its feet. Very well-made Chardonnay.
Matt Courtney winemaker, somebody I enjoy following. Matt started up Ferren wines a few years back. EDIT- Your worst fears... last glass was better then the first. WAIT until 2020/21.
He also had an 8/10 year apprenticeship with Helen Turley at Marcassin. — 8 years ago
Big and rich, but strangely light on the palette. Lovely. — 9 years ago
Ross Bathgate
Perfectly mature. Tannins soft and juicy. So rich and Lucious. Got better the longer it was open — 7 months ago