Wish I knew where I could get more of this. — 8 months ago
Slow ox for 30’minutes — a year ago
Totally surprised that this held up as well as it has. Pure and expressive Cab Franc. A joy. — 3 years ago
Lovely aroma. Earthy, peppery with rich tannins. Perfect for ribeye! — 4 years ago
Medium bodied, medium acid, notes of lilac — 6 years ago
mmmm. started out super funky, dark juicy fruit, milky. as it sat for a minute it warmed up and got more tannic and chewy. say medium tannin, balanced by medium acids and dryness. definitely bolder but not overwhelmingly so. super enjoyable. i love seb david ❤️ — 6 years ago

vintage 2016 | Odd experience. With 10 y I thought this to be a perfect wine for my Sunday dinner. When my wife and I tasted it we were making funny faces to each other. Verdict: undrinkable. We put it back in the bottle and I took it to a blind tasting with friends. They appreciated the wine. With 72+ hours air the wine came to life. Nice cab franc characteristics. — 4 months ago
#loirevalley #cabfranc — 9 months ago
Great little wine bar in los Feliz. — 4 years ago
Dry Farm Wine — 4 years ago
Very nice. Very relaxing wine — 6 years ago
Smoked socks — 7 years ago
Popped and poured; enjoyed over the course of a couple hours. The 2021 “Dionysos” pours a deep ruby/purple color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of cassis, violets, horse blanket, poblano pepper, graphite and limestone minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium. Fresh, funky, delicious Cabernet Franc. Drink now through 2031. — 6 months ago
Searsons, first St Nicolas de B for awhile, cracking cabernet franc, all the usual characters love it. — 2 years ago
A wonderful choice — 6 years ago
Underrated wine. Good finding — 6 years ago
romo
It’s alive! Carbonic concrete confluence. She’s my cherry pie. - at Franklin PT — 23 days ago