Martinborough, Wairarapa

Ata Rangi

Martinborough Pinot Noir 2016

Wait for it... the second day this showed well, and finally started to open with some forest and Burgundian notes. The first day was tight and sharp. ... I don’t agree with some of the sky high magazine reviews, perhaps projecting potential like an over valued dot com. — 8 days ago

Ira, Brandon and 11 others liked this
Bob McDonald

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@Jonathan Wall I have found these need around 4 to 5 years before pulling the cork on the first one. A mature example is a wonderful Pinot Noir I think you will find.

Kindeli

La Lechuza Pet-Nat Martinbrough Riesling

Effervescent, summery, bret, Apple (honey crisp), yummmmyyy — a month ago

Craggy Range

Martinborough Pinot Noir 2017

This was a delightful Pinot Noir. My favorite red of the evening. Fifth wine of the New Zealand night at the CYC. — a month ago

Mark ShockleyGarrett M. BensonJennifer Hesse
with Mark, Garrett and 1 other
Jeff liked this

Ata Rangi

Célèbre Martinborough Syrah Blend 2013

MICHAEL COOPER
9.3

Off the hook. Proof of #nzterroir #nzwines exist and don’t just buy Pinot or Sauvignon Blanc. — a month ago

Daniel P., Conrad and 3 others liked this

Martinborough Vineyard

Chardonnay 2012

Mid Lemon in colour. Notes of Lemon Cream - nutty, leesy,Stone fruit, mineral - not unlike a Grand Cru Corton Charlemagne. Drinking at its peak. In 2015 Decanter Magazine (UK) awarded this as the best Chardonnay outside Burgundy. New Zealand really does produce world class Chardonnays. — a month ago

Mark, Daniel P. and 12 others liked this

Kindeli

Verano Sauvignon Blanc Blend

Hint of plum, currant, jammy, cherry, yummmmy — a month ago

Craggy Range

Te Muna Road Single Vineyard Pinot Noir 2015

Earthy Pinot. Dark cherry. Penetrating spicy edge with a satisfying finish. — 2 days ago

Tammy de Weerd
with Tammy
Tammy and Skip liked this
Tammy de Weerd

Tammy de Weerd

Drank this with a spicy salad with nuts and Thai dressing - perfect combination!

Craggy Range

Single Vineyard Martinborough Sauvignon Blanc 2018

cut grass, delightful ripe pear finish — a month ago