Macabeo
Raventos i Blanc
Reserva Brut Cava Macabeo-Xarel-lo-Parellada 2020
The mousse is incredible! A cloud of bubbly goodness — 2 months ago
Cellers de Can Suriol del Castell
Azimut Cava Brut Nature Macabeo-Xarel-lo-Parellada
It’s so so. Don’t love the after taste—something I’ve noticed with cheap cava. — 2 months ago
Terroir al Límit
Pedra de Guix Priorat Garnatxa Blanca Blend 2016
Loved this! — 3 months ago
Raventos i Blanc
de Nit Rosé Cava Blend 2020
We opened this beautiful Cava, the 2020 Ravantós i Blanc Conca del Riu Anoia Extra Brut Cava Rose. From Catalonia Sant Sadurni D'Anoia, Spain. A blend of 44% Xarel-lo, 39% Macabeo, 12% Parellada and 5% Monastrell.
On the nose is strawberry, lemon, white peach, lime peel, almond and a bit of minerality.
On the palate there is strawberry, citrus, lemon, lime peel, tarragon, hazelnut, yellow apple and minerality.
This wine is medium bodied with an onion skin color with a bone dry mouthfeel medium + to high acidity that leaves us with a long fresh citrus wet rock finish. At $23 you can't go wrong. This will hang with the best sparkling wines. I hope everyone had a wonderful weekend please stay safe and healthy heading into this week ahead. Nostrovia! 🥂🥂🥂🥂 — a month ago
Matassa
Coume de L'Olla Blanc Macabeo Muscat Petit Grain 2021
Puts the orange in — 2 months ago
Lee Dale
Lovely. Borderline sweet but fine. — 18 days ago