Covinca S Coop

Corazon De Longares Dry Macabeo

Fresh and strong taste with floral tones. I really like it — 3 days ago

Cellers de Can Suriol del Castell

Azimut Cava Brut Nature Macabeo-Xarel-lo-Parellada

Celebration time! The hubby is OFFICIALLY full professor. Got the letter from the university prez today. So to celebrate: cava brute nature. Aroma of pear with a dash of almond.. Zesty taste of lime, green apple, seashell and chalk. A little bitter at the end but I still like it. Good on its own or would be good to make cocktails out of. — a month ago

Parviz Ghavamian
with Parviz
Beth, Daniel and 2 others liked this
Peter Sultan

Peter Sultan Influencer Badge

Congratulations!!@Beth Hamilton & hubby. Cracking the door of academia no small feat

Finca Olivardots

Groc d'Amfora Lledoner Roig Blend 2015


Fascinating wine from NE Spain: golden color w/green hue, made from Grenache Blanc w/some other white grapes I believe, amfora gave it a musky oxidized element, a lot of marine saline & minerality, tart citrus, some pucker & zingy acidity all juxtaposed w/some silky viscous mouthfeel. Well done, some white flowers, herbaceous notes, nicely structured, balanced through finish. These are the types of wines that hold my interest. — 9 days ago

Tom, vinokeeno and 7 others liked this

Raventos i Blanc

Raventós i Blanc Blanc de Blancs 2018

Pear, meyer lemon, minerality. Hint of dosage comes through. Still the best deal in all of bubbles. Perfect with chicken cutlets and with Dijon arugula sal. — a month ago

Andrew, Lars and 1 other liked this


Nu Allonge Brut Cava Macabeo-Xarel-lo-Parellada

Lots of value here, for sure — 9 days ago

LM, Paul and 1 other liked this

Marqués de Cáceres

Brut Cava Macabeo

Lemon, light cream, biscuit, and lots of yummy bubbles. Bright, crisp, and lightly citrusy. Refreshing. — 2 months ago