After a warm 2020 this 2021 is more backwards and classic and reminds me of the 2016‘s. The first bottle had a touch VA which blew off. Second one has no VA. Violets and a hint of roses. Robust beautiful cherry 🍒. Touch bark. This is a top vintage for them. Awesomeness in a bottle for a ridiculous low price for this quality. It’s hard to put the glass down - it is that good. So in this instance I do rate this higher than Lyle F. 3 days later on the Argon line - this is still exceptional elegant and unique. Gained weight and at the same time super elegant. What a wine. — 10 days ago
Magnificent.
Nose: floral but elegantly so. Lovely. Yellow flowers. As this opens a white and yellow flower melange. Really close to burgundy weight and elegance wise. Really. Close.
Palate: delicious. Fine minerals. Touches of stone fruit. Great balance. Peach pit. Lovely sprightliness. Magnificent.
Long elegant finish. Mineral. Hint of brine. Almost chablisien. Mountain stream.
Fass selections — 3 months ago
I’ve been wanting to try the wines of Cantina Tomaso Gianolio for years but finding them on this side of the Atlantic has been a challenge. As of now, I don’t know much about where Davide and Igor Gianolio source their fruit but the family has been making these wines in a traditional manner for over 90 years so I’m sure the source is exceptional. So traditional, even the cork is short and stubby, lol!
Popped and poured; enjoyed over two days. Consistent throughout. The 2019 pours a light garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing and tar forward early but it quickly transforms into a veritable beauty with notes of raspberries, rose water, tar, star anise, talcum powder, and dry, stony earth. On the palate, the with is dry with high tannin and medium+ acid. Elegant and lovely expression of the 2019 vintage. Drink now with patience and through 2044 (if the cork will keep that long). Huge thanks to @Lyle Fass for the assist! — 10 days ago
A rough day. So which wine will never disappoint? Dampt Cote de lechet.
Nose: lovely. A green apple skin mineral perfume. White flowers get this to 94.
Palate: sweet green apple. Salty. Mineral. Utterly delicious. This is not the acid driven hammer that 21’was but it’s in the range of being as good.
Fass selections. — 8 days ago
A very ripe vintage here.
Nose: tropical fruits. Yellow flowers.
Palate: tropical. Mineral of course. Delicious. Not as razor like as other vintages.
Needs 2-3 years or a serious decant now. Day 3 much better. It’s gone from goofily tropical to seriously tropical. Great balance. You get that weltner razor like balance. Bravo. More lemon on the palate with elegant 33% pineapple.
Fass selections. — 2 months ago
Wrapping up a wild weekend, I finished this bottle of Cuchet-Beliando Cornas that I opened Friday evening. It was awesome on the pop and pour and continued to develop in a lovely arc through Sunday evening when I enjoyed my last glass. The 2017 pours a deep ruby/purple with a magenta rim and what’s basically an opaque core. Medium+ viscosity and moderate staining, with some signs of sediment. On the nose the wine is developing with notes of the most pure black and red brambles, some blueberries, a bit of animale, deli case, pimento loaf, lavender, a whole Pensey’s bag of Tellicherry pepper corns, black olives, cedar and gentle warm spices. On the palate, the wine is dry with medium+ tannins and medium acid. Confirming the notes from the palate although the brambles are a bit more red. The finish is long and with loads of meat and black pepper. This is a stunning Cornas that has some real class behind the feral Cornas curtain. I really love this…but I’m an absolute sucker for the Rhône. Drink now with some patience but this will be brilliant for decades. 2024-2057. Thanks for the assist @Lyle Fass — a month ago
Nose: sweet roses and cherries. Intense and beautiful. So floral
Palate: sweet cherries. A bit right but so lovely and balanced. Juicy. Still young. Has a decade to go at least.
Needs an hour. Then magnificent. The 20% vespolina just takes this over the top.
Almost a 9.6. A perfect boca.
Fass selections — 20 days ago
Man. Our customers are really missing out on brunello. This is lovely. As aromatic and nuanced as very good Northern rhone wines. Just a different character.
Nose: very lithe lilacs. As this opens a hint of game. Sexy.
Palate: texture is so silky. Perfect early to midseason cherries. Not at all heavy. This is high altitude Brunello. Juicy. Hint of Sangiovese spice. Maybe a hint of black pepper. As this opens more hidden density and just an expensive taste.
Sensual but classy cling on the finish.
Fass selections. — 2 months ago
Jay Kline
Popped and poured; enjoyed over the course of several hours. The 2019 pours a deeper garnet (than the Barbaresco) but otherwise the same with a transparent core, medium+ viscosity and no staining of the tears. On the nose, more power here too. A tar bomb early which settles in and takes a seat behind a basket full of black cherries, macerated blackberries, roses, orange rind, menthol, fresh sage and some dried basil and old wood. On the palate, bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Such a lovely body and don’t even get me started on the texture. I’m smitten. Drink now with patience through 2049. Thanks @Lyle Fass for the assist! — 4 days ago