What can I say, I absolutely love this wine. — 2 months ago
Popped and poured; enjoyed over the course of an hour. The 2018 “S” pours a slightly hazy garnet/purple color with a near opaque core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of pomegranate, cranberry, strawberry, licorice, purple flowers, green herbs and crushed rock. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose, the finish is medium+. I love me some Lapierre. Drink now through 2038. — 3 months ago


Soooo good this year!!! — 4 years ago
Okay this fucks a little harder than the license.
Nice, smooth, white.
Paid 21? — 6 years ago
You just got to love these! Oxidative, nutty, waxy. And yet, with incredible freshness and precision.
Bruised apples, pears, a touch of citrus peal, nutty notes. So complex, so distinctive.
On the palate this is just so fresh, juicy, pure, with some fruity notes but also with this vibrant salinity. So alive!
Damn, this is so good! — 2 days ago
With Jay and Ted — 9 months ago
Fine fine bead…
love it 50 years old. Apricot creme brûlée. Wasn’t expecting it to be still together! — a year ago
I can’t tell you how many of these bottles of this I’ve enjoyed. Beautiful glou — 6 years ago
Got last 2 bottles @ Costco for $13 each on 11/11/19 during a snow storm and 8 degree COLD night. Have had at Stroner’s and love! — 7 years ago
I do love Musar. The bottle variations can throw you for a loop, but this one came out with a beautiful nose and a great palate. I sampled it by CoraVin the morning before taking it to Eulalie in Tribeca for dinner with old mates visiting from London who love Musar as much or more than I do. It had beautiful color and was translucent. I must have jostled it too much on the subway downtown because when we opened it, it was cloudy and had some fine sedement. Did not decant but allowed it to evolve over a couple of hours. I have a couple more bottles and will look forward to trying them. Enjoyed with lamb dishes and quail stuffed with foie gras and other offal. Delicious! — 16 days ago
Solid, reliable, and delicious. — 3 months ago
Tasty for a cheap Trader Joe’s bottle! — 3 years ago
Blueberry powerful. So tasty on lips. Love the complexity and smooth — 6 years ago

Wow. One of the most interesting Sangiovese that I have had. Nice under carbonic that brings out notes of rhubarb tart. Great with grilled vegetables in the summer. — 7 years ago
Jason Gelman
Love this wine. Still young ish but very nice drinking window. Love the texture and tannin structure. Long finish. — 2 days ago