Ely Cohn

9.2

These La Grange Tiphaine wines (import from Jenny and Francois) are a must. The most nuanced, wild, complex, elegant, unassuming profiles. This is meaty. It has all the bloody iron rich minerals you could ever want. Herbal and mushroomy with screeching grip. The most minimal pyrazine Cab Franc, if green bell pepper isn't your thing. — 7 days ago

Brandon Boesch

9.4

Full bodied, high acid rose. Strawberries Nd cream, vegetal component, much better with food. Very interesting and worth trying out. — a day ago

Anna Marie Dos Remedios

9.5

Minerality. Dirt. Wet rocks. Almost an algaeish aroma. Wet soil with a chalky texture like the clay limestone of this place. Delicious. — 4 days ago

Josh Morgenthau

8.9

Stinky af- strong cowpie that mostly blew off by the end of the glass. Good stuff underneath. Silky with more fruit, like a mouthful of black raspberries and red currants. Savory/brothy finish and a whiff of pine and cab franc spice. — a day ago

Matthew Palynchuk

9.1

So much green bell pepper on the nose. Tons of raspberry and grilled pepper. Medium plus tannins. Well balanced. Opened it up for my birthday and it was a total treat! — 6 days ago

Nick Janikian

9.3

Gorgeously perfumed, violets cassis plum lots of silky fruit and incredibly smooth tannins, both subtle and surprisingly elegant cab franc — 2 days ago

Ben LaBolt

8.9

A bit earthy, medium bodied — 8 days ago

with Leonardo

Ron Siegel

9.3

My favorite vintage for this wine showing black fruits, cedar, earth, bell pepper, leather & tobacco. — 12 days ago

Jeremy Shanker

Sommelier at RN74

9.1

Can franc rose at its best — 4 days ago

AJ Gubser

9.1

Nose of violets, green bell pepper, black pepper, red onion. Palate of red flowers, tomato, spice, black tea. Acidity and tannin are medium. Tannin is fine and very well integrated especially given its youth. Very supple and silky texture. — 8 days ago