Yum! Great cab franc from Trader Joes (not necessarily a "great" Cab Franc but great in that it's from TJ and really really good) — 8 months ago
Fine hats and bare feet, lazy heat and lolling on the green, a late afternoon social gathering, a beach rock fire for charring seafood — 4 years ago
Anisha had this 4 years ago
Opened 4 years after the first bottle. The change is unbelievable and it rememberd me why I bought it. Drunked on a lazy sunday afternoon with no food pairing. — 5 years ago
Starting to fade but still elegant- drink up — 6 years ago
At the Calgary Stampede enjoying the rodeo from the Lazy S and loving the Note Bene- great Okanagan blend. Ya Hoo!! — 7 years ago

Dried mushrooms and raspberry on nose. Rose/violet full mouthfeel. Nice structure balanced acid Dusty earthy flavors. Very good. — 7 years ago
Smooth, fruit and sipable — 9 months ago


Lots of apple and pear. Nice acid, refreshing Cali SB — 5 years ago
Nice Chardonnay. Lemon/vanilla notes. Very smooth and satisfying white wine — 6 years ago
Even at 2 hrs after cork pop and a lazy man's bottle decant, quite a bit of this wine still taste like a barrel sample. The nose is youthful blackberry, blueberry, pencil shavings. Entry is a ton of youthful and herbal blackberry cassis. Graphite. The middle has a hint of dark baking chocolate and spice. Toasted youthful berries. Finishes with a lot of toasty oak tannin. Probably one of those integrated wines I have had from Pott. Just delicious. — 7 years ago


The Vineyardist 2nd label.
This one surprised me by how much air it needed to open up. Had a splash on day 1 and immediately corked it back up for a day 2 decant. Definitely not an over extracted Cabernet just to please the masses. My ratings might be higher than others but I work these wines to get the best out of them.
Interesting note I found-
The Vineyardist is a Diamond Mountain property with a long history. In the late 19th century it was purchased by a Dutch shipping captain who planted vineyards and made wine. During prohibition the vineyards were replaced with nut and prune orchards. In 2000 the property was purchased by Dirk Fulton and Becky Kukkola, who began replanting some of the 80 acres to vineyards. — 7 months ago


Paul T, Missing My Beautiful Wife 24/7
Quite a few on winebid tomorrow, I didn’t realize they have more than just one main high end label now.First enjoyed with Dave Roesler at Luna in 2017 or 18. It was $70. Found it for $20 this winter of 2022 at Lazy Acres and shared with the Hidegs. Also amazing — 4 years ago
Sweeter side — 4 years ago
Delicious Christmas Day Bordeaux. Modern style with higher alcohol and loads of dark fruit. Deep rich red in the glass and lively aromas of fruit, leather, oak and vanilla. Palate is vibrant and layered, initially bold but smoothing out in the mouth. A little acidic early on but an hours air really settles this wine down. Very enjoyable and perfect to enjoy over a long, lazy day. — 6 years ago
Superb right out of the bottle. Dry, with a distinguished nose. Paired beautiful with a hearty pork stew. FC club. — 7 years ago
Tart cherries, dry florals, hint of baking spices, nice cola finish with present minerality. Medium + acidity and lingering aftertaste. — 7 years ago

Nathan Renfro
My 7th bottle of this vintage. PNP. Ripe fruit, sweet chocolate finish, great mouthfeel. Wonderful wine. — 3 months ago