My mentor Chef Emile lead me to this lovely wine thank chef , — a year ago
Wouldn't have guessed this had Gamay. Tastes like a slightly more tart Pinot. Notes of raspberry. Had at beast and cleaver — 3 years ago
17+. With 14 years of age, Chasselas is a serious grape. A lot of complexity, good balance and length. — 5 months ago
Swiss wine enjoyed with fondue — 8 months ago
One of the best expressions of Chasselas. Rich and unctuous. Honeysuckle, apricot, pineapple, salinity, apple blossoms, white flowers!!! lemon blossom, acacia, lemon verbena. Medium acidity. Long finish. — a year ago
Very nice and firm taste as well as fragrance. — 3 years ago
Slight sorbet front end to cream over the pallet — 2 years ago
James Burge
2018. horse ploughed. mid elevation. astounding acidity for the depth . fat skin with perfect tannins - not harsh or rushed. latest possible harvest within range. as with all cuvee, 4 steps of sorting — 11 days ago