AEL

8.9

Purchased in Firenze, brought home. — 3 years ago

Karen Tripson

8.9

Works for me. — 4 years ago

romo

9.3

Kind of awesome with squash pie with speculaas and fermented blueberries. @Michael Meyer — 5 years ago

Ely Cohn

9.1

The wines of Coenobium are made by a sisterhood of nuns from the Latium region of Italy close to Rome. They make two wines. Both varying degrees of Orange. That’s it.
The Bianco is barely Orange, with a Corona appropriate level of skin contact (barely any).
I’d lump these into the OG category of Natural Wines - they see consulting from the god of Italian Orange, Mr. Bea.
Pours hay with notes of apples and white flowers and salty peachy flavors. — 6 years ago

Chris Sowick

9.0

Osteria Morini. $70.00. Nice tannins. — 8 years ago

Michael Meyer

9.2

More agile and effortless...like an Uber-Valpo. — 8 years ago

Clara Dupont

9.2

Osteria Morini — 9 years ago

Mike Coppola

9.5

L’Artusi with Ben James Taylor — 4 years ago

Riccardo L.

8.9

Good stuff, surprisingly well aged already, and just purchased. Not too overwhelming for an Amarone. — 4 years ago

Alessandro Starita

9.0

Best Latium Sauvignon ever. — 5 years ago

Peter Sultan

9.0

With grilled salmon, quinoa-low tannin red with a love letter to dark red & black cherries, deeper notes & very fresh. Jan D’Amore importer, whose choices never fail me. The low ratings are mysterious to me. — 7 years ago

with Paul and Owen

Robert Barrack

9.5

Delicious. Dinner w/ Donnie at Ristorante Morini — 8 years ago

Yuki Watanabe

9.2

Full body but very little acid, smooth — 9 years ago

Matthew Malone

9.2

Drank 2016 in Oct 2022 with pasta bolognese from Osteria Morini. Dark fruit with jammy mouth feel. A lot going on at the back of the palate from simple dark fruit sweetness to a touch dark chocolate and roasted coffee notes on the finish. — 4 years ago

Lena Melendez

9.0

From Eataly — 4 years ago

Andréa Soechting Jacobs

9.2

A suitable wine to pair with our Italian dinner at Morini — 6 years ago

Elissa Noelle

9.0

Fruity, simple..light-med body...overall very nice. — 8 years ago

Alessandro Starita

9.0

Best Latium wine ever drunk — 8 years ago

Chris Morrison

9.6

Dark, brooding and silky. A wonderful example. — 8 years ago

with Jaclyn

Beau Carson

9.1

First Cesanese and it was surprisingly good. Never expect much good wine out of Latium, but this changed my opinion. Worked perfectly with homemade mushroom and ham pizza. — 9 years ago