Labenne Piron

Dominique Piron

Fructus Agapè Gamay de Lantignié 2020

Fructus agapè, Beaujolais Lantignié 2020, Piron Revillon.
No notes, very fruity and seductive gamay. A bit of texture and power, a bit of extraction.. Not bad!
— 4 months ago

Andrew, Peter and 4 others liked this

Dominique Piron

Grand Cras Morgon Gamay 2020

Very juicy, fruity nose. Oozy red berries, a whiff of gunflint and crushed granite. Big whack of dry fruit initially, lowish acids, a noticeable bit of tannin. Full body, with a little alcohol burning through the fruit in the latter half of the finish. Not complex of especially deep, but pretty good bang for the buck over the next 2 years. — 2 years ago

Severn, Hugh and 11 others liked this
Romain Fitoussi

Romain Fitoussi

A bit young maybe.. to me those wines star to deliver its potential in its fourth year (between juicy youth notes, and aerial Burgundian evocations)

Dominique Piron

Les Charmes Morgon Gamay 2017

Delicious, Beaujolais (Gamay) with Cheryl notes, fine tannin and a little spice, served with chicken cacciatore in Toronto — 4 years ago

"Odedi" liked this

Dominique Piron

Fleurie Gamay 2020

Beautiful floral and red berry fruit aromas, the red berry really shows out on the palate, followed late by mineral notes, lively acidity, very fine balance, lingering finish, very nice Beaujolais!! — 4 months ago

Jim Powers
with Jim
Ira, Peter and 5 others liked this

Dominique Piron

Coq Léon Beaujolais Gamay

So cheap that there’s no year on this thing. Piron, huh? Not bad. Not very characteristic. — 4 years ago

Dominique Piron

La Chanaise Morgon Gamay

E
9.0

Feels salty, acid, high in alcohol, very berry/cheery, reminds on cherry liquer — a year ago

Dominique Piron

Beaujolais Blanc Chardonnay 2021

Super smooth and easy drinking. Love it. — 2 years ago

Dominique Piron

Saint Amour Gamay 2018

The Beaujolais wine we love to taste. Carbonic maceration that brings explosive and intoxicating fruity, coupled with pigeage in the Burgundian style, and partial ageing in barrels bringing delicate tertiary notes. The colour is bright red, typical of a Saint-Amour. The bouquet is ripe and floral red fruit, with beautiful herbaceous notes. The tannins are fine but well marked. The finish is stretched on freshness, strawberry and flowers. It's a lot of fun.

Le type de Beaujolais qu’on adore goûter. La macération carbonique apportant le fruité explosif et enivrant, couplé avec un pigeage à la bourguignonne et d’un élevage partiel en fût apportant de délicates notes tertiaires. La robe est rouge vif typique d’un Saint-Amour. Le bouquet est fruits rouges mûrs et floral, avec de belles notes herbacées. Les tanins sont fins mais bien marqués. La finale est tendue sur la fraîcheur, la fraise et les fleurs. Beaucoup de plaisir.
— 4 years ago

Tom, Josh and 17 others liked this