Label 5

Ferrando Vini

Etichetta Bianca (White Label) Carema Nebbiolo 2018

Incredible purity. Herbaceous, eucalyptus, light tannin. In a lovely spot. — 3 days ago

Alsu Shakirova
with Alsu
Andrew, Dave and 16 others liked this

Veuve Clicquot Ponsardin

Yellow Label Brut Champagne Blend

Somm David T
9.0

Not as bad as I remember it. It’s been a while though.

Slightly, bruised pear & red & green apple, lime zest, lemon pulp, some ginger white spice w/ a touch of heat, limestone mixed in volcanic minerals, crisp chalkiness, sea spray, yeasty bread dough, yellow & white spring flowers, lively acidity and a balanced & nicely polished elegant finish that last 45 seconds and lands on volcanics.

Emirates SFO.
— a month ago

Ming, Bob and 8 others liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1994

Medium ruby garnet , quite thin garnet rim , quite youthful in appearance. Quite exuberant and open from the off blackcurrant , cedar , tobacco , touch of earthy sous bois and grafite, still really quite alive . On the palate this is quite fine boned and elegant , cassis , cedar , blackberry and grafite notes . Refreshing acidity and resolved tannin , with quite reasonable length and good saline balance . Really quite classic , and though not a big , or intense wine , it is well balanced and at peak . Now and over the next 5 - 10 years. Surprises positively for a 1994. — 2 months ago

Dave, Jan and 14 others liked this
Rob Brobst III

Rob Brobst III Influencer Badge

@Andrew Cullimore I am very surprised that you found this Wine so expressive yet it’s only a 9.1? Normally, a wine of that caliber has notes of red fruit or dark fruit or cassis and that’s it. Nevertheless, this is an excellent wine.
Andrew Cullimore

Andrew Cullimore Premium Badge

thanks for your comments @Rob Brobst III , I think overall it’s a commendable wine given the vintage , and is showing really quite well still , certainly at peak drinking . However within the context of other vintages of Mouton it certainly would suffer if there was a direct comparison, which we didn’t have yesterday. It is not long or intense on the palate , and probably is at its most interesting on the nose . I think the score reflects a solid, well made wine in a difficult vintage , I would certainly have no problems enjoying more bottles of it !

The Royal Tokaji Wine Company

5 Puttonyos Furmint Blend

Royal Tokaji – 5 Puttonyos Aszú 2016
Tokaj – Hungary 🇭🇺

Overview
A classic Tokaji Aszú, made from grapes affected by Botrytis cinerea (noble rot), then macerated with must to create Hungary’s legendary sweet wine. The 5 puttonyos designation signals a rich yet balanced level of sweetness, around 120 g/L residual sugar. (Educational note: “Puttonyos” refers to the traditional baskets of aszú berries added — the higher the number, the sweeter and more concentrated the wine.)

Aromas & Flavors
Lush apricot, honey, and candied orange peel at the forefront, layered with quince, dried fig, and lemon curd. Hints of saffron, ginger, and toasted almond bring exotic spice and complexity.

Mouthfeel
Velvety and lusciously sweet, balanced by vibrant acidity that keeps it lifted. Full-bodied yet precise, with a long, honeyed finish that leaves both richness and freshness.

Food Pairings
Perfect with blue cheese, foie gras, or fruit tarts. Also excellent with roasted nuts, crème brûlée, or simply savored on its own as a meditative dessert wine.

Verdict
A benchmark Tokaji — rich, layered, and perfectly balanced. The 2016 vintage of Royal Tokaji 5 Puttonyos Aszú offers indulgence and structure, proving why Tokaji has been called “the wine of kings.” 👑🍷

Did You Know?
Tokaji Aszú is one of the world’s oldest regulated wines — protected since 1737, nearly a century before Bordeaux’s 1855 classification.

Collector’s Rarity 📌
Royal Tokaji’s Aszú wines are globally sought after, and a 5 puttonyos 2016 bottling represents both a collectible dessert wine and a piece of vinous history
— a month ago

Andrew, ESF and 2 others liked this

Podere le Boncie (Giovanna Morganti)

5 Toscana Ciliegiolo Blend 2022

Excellent showing. More strength and structure than I expected. — 2 months ago

Sarah Bignami
with Sarah
Ceccherini, Pinotman and 5 others liked this

Bodegas Juan Gil

12 Meses Silver Label Jumilla Monastrell 2022

Black currants, sweet oaky spices, cigar, coconut cream. Ripe, dark fruits, oaky spice (nutmeg, cinnamon), mild acidity, firm but smooth tannins. Some lingering grape candy.

A nice, affordable steak wine.
— 2 months ago

Bodegas y Viñedos Vega Sicilia

Valbuena 5° Ribera del Duero Tempranillo Blend 2020

I was also a bit blurry by then. Superb wine. — 24 days ago

Tom, Jan and 2 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1990

Medium ruby garnet, quite thin garnet terracotta rim . Quite rich , with ripe red fruits , some tobacco , warm spiciness , cigar box , ripe cassis , sous bois , after a while touch of coffee. On the palate this also shows good roundness with ripe red and dark fruits, cassis , red plum , grafite , touch of earthiness . Balanced acidity and rounded sweet tannin . Quite juicy with a grafite edged finish . Pretty good length. This is at peak now . For now and over the next 5 -8 years. Quite generous and showy , ripe but balanced, a good showing. — 7 days ago

Scott@Mister, Ira and 19 others liked this