Lee Pitofsky

9.5

I think this is the best release of this wine I’ve had. LC22. It’s excellent tonight layered with ripe orchard fruit, gun smoke, salted hazelnuts and exotic spices. The palate is structured and concentrated with a satiny texture and vibrant energy giving way to a saline and mineral laced finale. Delicious! — 3 days ago

Doug Powers

9.1

This 16-year-old Beaujolais is in a beautiful place, red and black fruits, lovely texture (like an older red Burgundy), very nice balance, mature but holding on beautifully. I have 2-3 more bottles of this stood up, this is showing better than the last bottle I opened a month or so ago. — 3 months ago

with Jim

Andrew McIntyre

9.0

Fairly simple...tasty but forgetable. Second wine of Clos Fourtet — 5 months ago

Alvaro Bustillos

9.4

Amigos cuu — 2 months ago

KCG

9.5

Vibrant, textured, and utterly unique. — 2 months ago

Willem Booij

9.3

Lovely Chablis 12 years off age. Combined with a great lunch @l’Atlantic at the coast of Wimereux — 3 months ago

romo

9.3

A bit of sweetness after so many dry Italians. Still, this proves either it’s pedigree or vintage, maybe both. — 8 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Good but meh a bit. — 2 months ago

Pinotman /// Andreas

9.3

Super aromatic. An excellent wine. For me a little bit on the high side. 14.5%. — 3 months ago

Scott@Mister A’s-San Diego

8.9

2020 vintage. Undying cherry juice tartness with a smattering of earth. Decanted and tasted after 10 minutes, 1 hour and 2 hours. Initial nose was promising. 07.18.25. — 3 months ago