Best Greek wine we’ve been introduced to since coming to the islands. — 7 years ago
Had with souvlaki, briam, tiganopsomo, and a watermelon and feta salad. Fantastic wine. Great acidity and lemon/citrus qualities. Some minerality to it made me think Sauvignon blanc from New Zealand but this was way tastier than that! Hope to find again to purchase. — 3 years ago
Good Pinot with various spicy Keo dishes. — 2 years ago

Nice finish!! — 6 years ago
From Cyprus — 6 years ago
Sagee Aran
a single vineyard Tannat. Juicy, bold, smooth for the grape variety, pronounced nose. Good acidity brings ripe black berries upfront. enjoyable. — a month ago