Thomas M. Bozzuto

9.3

Hibachi Kobe filet and lobster. Awesome sake. — 10 months ago

Robert Duncan

9.5

Strong and very tasty. Not really suited for food pairing because of full flavor. Fruity and floral — 4 years ago

J Chisholm

9.3

Japanese/German fusion night in the barn — 5 years ago

Neil Valenzuela

9.0

Clear, filtered sake. Floral, melon and soft minerals on the finish. — 6 years ago

Carter White

9.0

Smooth, tangy, and a little bit sweet. — a year ago

Andrew Holod

National Sales Grapes of Spain

9.1

This green can, made from the newest/youngest rice of the season and dated with a manufacturing date of Nov '21 is delicious. It offers a subtle aroma and similar sweet entry as the gold can version but much better of the alcohol so it doesn't have a burning hot finish. Good with some steamed edamame as a pre dinner warm up. — 2 years ago

Louis Martin

9.1

Smooth, floral, light and slightly sweet. — 6 years ago

with Doug

Brian Hearty

9.0

NV. Unpasteurized and undiluted. A little off dry which went great with spicy maki rolls! Did not drink like 19% abv… — 2 years ago

John Singer

8.9

Really good hints of pear and minerals. — 5 years ago

with Diane

Rob B

8.9

I’ll always choose filtered, but this was well balanced and quite good — 5 years ago