Jeff Ball

8.9

Cherries, tobacco, coffee, blah, blah, blah. It was a nice wine with good balance though, don’t get me wrong. It paired well with my filet. — 4 months ago

Jeff Ball

9.2

Steak fondue and Opus One- my New Year’s tradition! — a year ago

Jeff Ball

9.5

This sake was amazing! Mint and herbs on the nose. Pleasant, dry, effervescent, wheat on the palette, concludes with a smooth, earthy finish. — 2 years ago

Jeff Ball

8.9

Lots of cherries and earth. Fairly strong alcohol on the nose. — a year ago

Jeff Ball

9.0

A great mid tier cab that paired well with my filet mignon. — a year ago

Jeff Ball

9.2

Carolers by my side, Beef Wellington on my plate, and Pahlmeyer in my glass. This supple yet spicy wine was a critical component of a truly fantastic Christmas Eve Dinner! — a year ago

Jeff Ball

9.1

Surprisingly grainy (in taste, not texture) and rice forward for a junmai diagingo. Still it paired quite well with a variety of maki, shashimi, and fried chicken. — a year ago

Jeff Ball

9.2

A pleasant, zesty, slightly sweet Chablis. The wine paired quite well with my cracked crab and chowder! — a year ago

Jeff Ball

9.0

Jeff had this a year ago

Jeff Ball

9.3

A perfect bottle of well-balanced Chardonnay. Lemon, oak, butter, fruit: this wine has all the flavors and bouquet you’d expect from a great Chassagne Montrachet. — 2 years ago