Bestpolar

9.1

Juve & Camps Gran Reserva Cava de la Família 2021 Bottella
25th Wedding Anniversary in Tarifa,
And Teofilo Reyes Ribera del Dueto 2025 — 2 months ago

Randy Fuller

9.3

This wine makes pretty bubbles which don’t last too long, so enjoy them while they are here. The very pale sparkler offers a nose which carries floral notes along with citrus and minerals. The palate is very dry and loaded with minerality and lemon-lime fruit flavors. It comes off more like a “serious” sparkling wine than a “fun” Prosecco, but there is plenty there to please both camps. — 4 years ago

Peter van den Besselaar

9.1

Vintage 2013 / Favorite Cava — 7 years ago

Eric

9.0

New world Cab. Not bad bad but you’ve had it before. — 8 years ago

Ferran Escrivà

9.4

Just chardonnay. One of my favourites — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

Magnificat Juvé & Camps — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.3

Magnificat Juvé & Camps — 10 years ago

Peter van den Besselaar

9.0

Vintage 2020 | My favorite cava — 4 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Again, killer. — 4 years ago

Peter van den Besselaar

9.3

Vintage 2015 | What a treat! Made from Chardonnay, Xarel-lo, Macabeo and Parraleda with 42 months sur lie. Expressions of pear, anise in smell, clearly develops flowery aroma’s in smell in the glass. Three words for the taste: elegance, refinement and finesse. Paired it with scrambled eggs for Sunday breakfast and will accompany Spanish mussels au gratin in the afternoon. Yummie. — 5 years ago

David Lincoln

9.4

I would love to retaste these Charles Perez Bergerie wines. They pack a serious punch of blood, bacon fat, olive, and red fruit. — 8 years ago

Lev Lavrichtchev

9.3

Awesome! Never thought Tempranillo can be that good! — 9 years ago

Henrik Poulsen

9.5

14.8% alc. 446 cases produced.

From the good ol' (gutsy) days of Pax.
There's always been a lot of talk about IPOB vs. Big/Bold and I've never really understood it....

My own cellar is quite "deep" and able to fit different moods.

This specific wine is high alc, ripe while well balanced and just tasting amazing at age 12...so why choose to be only in one of the camps?

— 10 years ago

Monica Ibarra

8.9

Delicious! — 7 months ago

Byron Hewett

9.2

Rocking good Cava! At Enigma Concept. — 4 years ago

Simon Alain

9.4

Boisé corsé excellent — 5 years ago

Karen Tripson

8.9

Fine. Happy new year Ken’s selection. — 8 years ago

Anna Vocaturo

10

Roses lychee minerally — 9 years ago

Cynthia Van Frank

10

Excellent dry prosecco with Justin Xmas — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.3

Magnificat Juvé & Camps — 10 years ago